Kitchen Lead

Georgetown Market is an independent, family-owned natural foods store and eatery that has been a part of the Indianapolis community since 1973. Situated on the west side of Indianapolis, Indiana, Georgetown Market has built a reputation for providing high-quality natural and organic products, including fresh produce, meats, bulk items, and bakery goods. The establishment prides itself on offering exceptional customer service and maintaining strong community ties through a knowledgeable and passionate team. With a commitment to quality and community, Georgetown Market continues to be a trusted destination for customers seeking natural and wholesome food options in a welcoming atmosphere.

The Eatery Department at Georgetown Market plays a crucial role in delivering freshly prepared meals and products to customers, maintaining rigorous quality standards, and ensuring that the food offerings align with the store’s natural food ethos. The position available within the Eatery seeks a hardworking, creative individual who will assist in overseeing the kitchen staff and daily operations. This role involves managing food production across various areas such as the hot bar, cold case, bakery, and grab 'n go sections, with an emphasis on maintaining product freshness and presentation. The individual will work closely with the Eatery Department Manager to meet production goals, manage inventory, minimize waste, and uphold safety and sanitation standards. This hands-on leadership role demands strong organizational skills, attention to detail, and the ability to work efficiently in a fast-paced environment. The successful candidate will also be responsible for promoting a positive team culture, ensuring compliance with health regulations, and conducting routine maintenance and cleaning of kitchen equipment. Overall, this position provides an excellent opportunity for a motivated culinary professional to contribute to a beloved local eatery dedicated to quality and customer satisfaction.