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Kitchen Dishwasher

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $18.45 - $23.25
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
exclusive discounts
401(k) savings plan

Job Description

Olive Garden is a renowned restaurant chain known for its warm hospitality, Italian-inspired cuisine, and family-friendly dining experience. As part of a larger group that is devoted to excellent service and quality food, Olive Garden has established itself as a beloved destination for guests seeking comfort food and an inviting atmosphere. The company prides itself on its commitment to health, safety, and employee well-being, offering a supportive workplace where team members are valued and given opportunities to grow. With over 50 percent of its management team promoted from hourly roles, Olive Garden emphasizes career advancement and personal development within the company.

The role of Kitchen Dishwasher at Olive Garden is essential to maintaining the cleanliness and safety of the restaurant environment. This hourly position offers competitive pay ranging from $18.45 to $23.25 per hour. It is designed for individuals who take pride in ensuring a pristine dining environment that enhances the overall customer experience. Beyond just dishwashing, this position involves sanitizing all dishes, glassware, utensils, and other touchpoints that contribute to keeping the restaurant safe and hygienic. Working as a Kitchen Dishwasher means being part of the front lines of hospitality, where attention to detail and dedication to cleanliness directly impact guest satisfaction.

Olive Garden understands the importance of work-life balance and offers flexible schedules to accommodate personal commitments such as school, childcare, and family care. The role is supported by a comprehensive set of benefits, including weekly pay, a free employee meal (with a limited menu), anniversary pay to celebrate your time with the company, and paid time off through accrual of sick leave and paid family and medical leave. Medical and dental insurance plans are available to help keep employees healthy, alongside ongoing training to nurture career development. Exclusive discounts on products like cellphones, travel, and electronics add extra value, while a 401(k) savings plan with company match helps employees plan for their financial future.

This role is not just about performing a task but about joining a community that values service, support, and continuous growth. The dishwasher earns an integral spot on the team, contributing to the restaurant’s reputation for cleanliness and hospitality. Olive Garden’s commitment to the highest standards of sanitation and wellness practices ensures a clean and safe environment for both team members and guests, highlighting the importance of this role within the broader operational success of the establishment. Olive Garden looks forward to welcoming devoted individuals who share their spirit of family and are ready to join a winning team dedicated to excellence.

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible schedules including evenings, weekends, and holidays
  • reliable transportation to and from work
  • ability to lift heavy objects and stand for long periods
  • basic knowledge of sanitation and cleanliness practices

Job Qualifications

  • previous experience in a restaurant or kitchen environment preferred
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good communication skills
  • ability to follow instructions
  • team player mindset
  • physical stamina to stand and perform repetitive tasks for extended periods

Job Duties

  • thoroughly clean and sanitize dishes, glassware, and utensils
  • sanitize all touchpoints that come into contact with guests and team members
  • maintain cleanliness and safety in the restaurant
  • follow health and safety guidelines and sanitation standards
  • assist kitchen staff as needed
  • support a clean and safe work environment
  • contribute to exceptional guest experience through attention to cleanliness

Job Criteria

Experience

Entry Level (1-2 years)


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