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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.58 - $19.47
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Training opportunities
Career Development
Job Description
Pueblo of Sandia is a distinguished resort and casino located in New Mexico, known for its commitment to excellence and outstanding hospitality services. The organization operates various facilities including specialty restaurants, buffet areas, dining lounges, and kitchens that serve guests with the finest culinary experiences. At the heart of the Pueblo of Sandia's operational philosophy lies a strong emphasis on integrity, fairness, collaboration, communication, and recognition of performance excellence. These principles help attract and retain a qualified workforce, provide growth opportunities for team members, and contribute dynamically to the ongoing success of the property. As a leading entertainment venue, Pueblo... Show More
Job Requirements
- Must be at least 18 years of age
- Two years of experience in a kitchen, dining, and/or custodial work environment
- Must possess and maintain a valid, unrestricted New Mexico driver's license
- Must be able to successfully pass a stringent background investigation
- Will require a pre-employment and random drug screening
- Ability to safely lift at least 60 pounds
- Must be punctual and maintain regular attendance
- Ability to comply with all safety and operational policies
- Must be willing to work overtime as approved by management
- Ability to work long hours under stressful conditions
- Must be physically capable of performing strenuous cleaning activities
Job Qualifications
- Must be at least 18 years of age
- Two years of experience in a kitchen, dining, and/or custodial work environment
- High school diploma, GED certification or equivalent preferred
- Knowledge of general safety rules, requirements, procedures, and reporting
- Ability to communicate effectively and maintain good public and employee relations
- Ability to operate heavy cleaning equipment used in the performance of kitchen/dining custodial work
- Ability to work harmoniously and professionally with co-workers and supervisors
- Ability to prepare kitchen/dining custodial heavy cleaning reports
- Strong interpersonal skills
- Ability to deal effectively and professionally with the general public
Job Duties
- Performs kitchen/dining custodial duties, cleaning ovens, stoves, floors, walls, doors, trash disposal, buffet bars, tables, ceiling fixtures, chairs, and other duties as assigned by management
- Responsible for cleaning of casino kitchens, specialty restaurants, buffet area, concession area, deli, lounges, dining areas and other areas as assigned by management
- Moves or lifts furniture and boxes and must be able to safely lift at least 60 pounds
- Responsible for preventive maintenance of custodial equipment and reporting of any equipment repair needs to management
- Properly and safely disposes of refuse as directed by management
- Serves as a mentor when assigned, trains new kitchen/dining custodian heavy cleaning employees during the probationary period using the Amigo system
- Participates in daily stand up meetings to ensure property communication is understood
- Timely completion of computer-assisted training as required
- Cleans furniture, upholstery and carpets in eating areas and lounge as required
- Maintains all heavy floor equipment and supplies applicable to floor cleaning requirements
- Maintains a log of areas that have undergone heavy cleaning and is held accountable for weekly and monthly cleaning schedules
- Adheres to punctual and regular attendance according to Attendance Policy for Pueblo of Sandia
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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