Kitchen Crew - Ono 059

Fresno, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Hourly

Compensation

Hourly

Exact $20.00

Benefits

bonus program

401(k) matching

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

Employee assistance program

Paid Sick Time Off

Meal Discount

Job Description

Ono Hawaiian BBQ is celebrating its 20th anniversary as a prominent fast-casual restaurant renowned for its authentic Hawaiian Plate Lunches and other island specialties. With over 100 locations across California and Arizona, Ono Hawaiian BBQ has established itself as a beloved dining destination that brings the culture and spirit of "Aloha" from Hawaii to the mainland. The company prides itself on using the freshest ingredients, with meals prepared from scratch daily in each restaurant and grilled fresh to order, ensuring customers consistently receive high-quality, delicious food that captures the essence of Hawaiian cuisine. Each location is designed to offer not only great food but also an inviting atmosphere that reflects the warmth and hospitality of the islands. Ono Hawaiian BBQ’s mission is to combine wonderful flavors with excellent service to create memorable dining experiences for both locals and visitors alike.

We are currently seeking motivated and dedicated individuals to join our team as Kitchen Crew Members. This role is essential in supporting the smooth operation of our kitchens and ensuring that our customers receive fresh, high-quality meals in a timely manner. Kitchen Crew Members at Ono Hawaiian BBQ are responsible for food preparation, maintaining food safety and hygiene standards, and contributing to the cleanliness and organization of the kitchen. This is an hourly position that offers competitive pay at $20.00 per hour, with opportunities for part-time or full-time employment. The role requires individuals who are detail-oriented, able to work efficiently in a fast-paced environment, and who embody the spirit of teamwork and aloha that Ono Hawaiian BBQ values.

Job Requirements

Food handler card required by the state or local health department
Basic math skills
Basic English written and verbal communication skills
Excellent customer service skills
Reliable transportation is required

Job Qualifications

Food handler card required by the state or local health department
Basic math skills
Basic English written and verbal communication skills
Excellent customer service skills
Reliable transportation is required

Job Duties

Understand and comply with health codes and safety procedures
Understand and comply with company policies and procedures
Understand and comply with Kitchen Crew Training Guideline
Perform food preparation, stocking of inventory, food quality and portion control when cooking and serving food at the cookline
Prepare multiple food orders at the cookline and ensure the food is served accurately and timely to customers
Maintain the cleanliness of the store by performing daily and weekly cleaning and sanitizing tasks
Maintain regular and punctual attendance
Perform other duties as assigned