Kitchen Cook - Urgently Hiring

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.75 - $18.25
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Work Schedule

Standard Hours
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Benefits

Paid Time Off
employee discount
Health Insurance
Training and development opportunities
flexible scheduling
Retirement Plan
Dental Insurance

Job Description

Applebee's Grill + Bar - Carson City is part of the nationally recognized casual dining restaurant chain known for its welcoming atmosphere and hearty American cuisine. Located in Carson City, Nevada, this establishment prides itself on delivering a memorable dining experience through quality dishes made from fresh ingredients and a commitment to exceptional customer service. As a vibrant part of the local community, Applebee's serves a diverse menu featuring a wide variety of appetizers, entrées, and beverages aimed at satisfying guests of all ages and preferences. Whether you're stopping in for a quick lunch or enjoying a leisurely dinner, Applebee's aims to provide a comfortable environment where families, friends, and individuals alike can gather to enjoy good food and great company.

The Kitchen Cook position at Applebee's Grill + Bar in Carson City is an exciting opportunity for individuals passionate about food preparation and culinary service. As a vital member of the Back of House (BOH) team, the kitchen cook plays a key role in ensuring the quality and presentation of all dishes meet or exceed the restaurant's high standards. This role is ideal for someone who thrives in a fast-paced, team-oriented environment and takes pride in delivering food that is not only delicious but visually appealing. Whether working full-time or part-time, the kitchen cook is responsible for accurately following recipes, maintaining a clean and organized kitchen station, and assisting with overall kitchen operations to ensure smooth service flow. The position requires dedication to safety and sanitation practices to comply with food production codes and industry regulations. This is a fantastic role for anyone eager to build or advance their culinary skills while working in a supportive and community-focused setting.

Job Requirements

  • high school diploma or equivalent
  • previous kitchen or food preparation experience preferred
  • ability to stand for extended periods
  • ability to work flexible hours including evenings, weekends, and holidays
  • basic knowledge of kitchen safety and sanitation
  • ability to follow instructions and work as part of a team

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a kitchen or food preparation role preferred
  • knowledge of food safety and sanitation standards
  • ability to follow recipes and instructions accurately
  • good communication skills
  • ability to work in a fast-paced team environment

Job Duties

  • prepare all food items as directed in a sanitary and timely manner
  • follow recipes and presentation specifications
  • operate standard kitchen equipment safely and efficiently
  • clean and maintain station in practicing good safety and sanitation
  • assist with the cleaning and organization of kitchen and equipment
  • restock items as needed throughout the shift
  • adhere to all sanitation and food production codes

Job Criteria

Experience

No experience required


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