
Job Overview
Employment Type
Full-time
Part-time
Benefits
flexible schedule
Employee Discounts
Paid training
Opportunity for advancement
Supportive team environment
Health Insurance
meal benefits
Job Description
Applebee's - Salmon Creek is a part of the well-known Applebee's Neighborhood Grill + Bar franchise, a leader in casual dining across the United States. The brand is known for offering a welcoming and fun atmosphere where guests can enjoy a wide variety of flavorful dishes, from classic American comfort food to innovative creations. Each Applebee's location focuses on great service, quality ingredients, and providing a neighborhood hangout for families, friends, and community members. The Salmon Creek branch in Vancouver, WA continues this tradition, ensuring customers receive freshly prepared meals in a friendly and efficient dining setting. Whether you're stopping by for a quick bite or celebrating a special occasion, Applebee's at Salmon Creek aims to provide a memorable experience.
Applebee's - Salmon Creek is currently seeking a hardworking and dedicated individual to join their kitchen team as a Kitchen Cook. This role can be full-time or part-time depending on the candidate's availability and the restaurant's needs. As a vital member of the back-of-house (BOH) team, the kitchen cook plays a key role in ensuring the kitchen operates smoothly and efficiently during service hours. The position involves preparing food items meticulously while maintaining high standards of hospitality and food safety. The ideal candidate must be able to prepare all menu items accurately, meet quantity requirements, and work within specified deadlines to ensure that dishes are served fresh and on time.
The Kitchen Cook at Applebee's - Salmon Creek will be responsible for following established recipes and presentation guidelines, operating kitchen equipment safely and efficiently, and maintaining cleanliness in their work station. Emphasis is placed on following sanitation protocols and food production codes to guarantee customer safety. Besides food preparation duties, the kitchen cook will assist in the cleaning and organization of the kitchen overall, helping to restock items as needed and supporting other team members to foster a smooth workflow. This position is perfect for individuals who enjoy working in a fast-paced environment, take pride in their culinary skills, and are committed to delivering excellent food quality consistently. Applebee's provides an engaging and supportive work culture that values teamwork and professional growth.
Applebee's - Salmon Creek is currently seeking a hardworking and dedicated individual to join their kitchen team as a Kitchen Cook. This role can be full-time or part-time depending on the candidate's availability and the restaurant's needs. As a vital member of the back-of-house (BOH) team, the kitchen cook plays a key role in ensuring the kitchen operates smoothly and efficiently during service hours. The position involves preparing food items meticulously while maintaining high standards of hospitality and food safety. The ideal candidate must be able to prepare all menu items accurately, meet quantity requirements, and work within specified deadlines to ensure that dishes are served fresh and on time.
The Kitchen Cook at Applebee's - Salmon Creek will be responsible for following established recipes and presentation guidelines, operating kitchen equipment safely and efficiently, and maintaining cleanliness in their work station. Emphasis is placed on following sanitation protocols and food production codes to guarantee customer safety. Besides food preparation duties, the kitchen cook will assist in the cleaning and organization of the kitchen overall, helping to restock items as needed and supporting other team members to foster a smooth workflow. This position is perfect for individuals who enjoy working in a fast-paced environment, take pride in their culinary skills, and are committed to delivering excellent food quality consistently. Applebee's provides an engaging and supportive work culture that values teamwork and professional growth.
Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Availability to work full time or part time hours
- Must be able to follow instructions accurately
- Physical ability to lift and carry heavy items
- Willingness to work evenings, weekends, and holidays as needed
- Commitment to maintain a clean and safe work environment
Job Qualifications
- Previous experience in a kitchen or food preparation role preferred
- Ability to work efficiently in a fast-paced environment
- Knowledge of food safety and sanitation standards
- Strong attention to detail
- Good communication and teamwork skills
- Flexibility to work various shifts including weekends and holidays
- Basic knife skills and familiarity with kitchen equipment operation
Job Duties
- Prepare all food items as directed in a sanitary and timely manner
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safely and efficiently
- Clean and maintain station in practicing good safety and sanitation
- Assist with the cleaning and organization of kitchen and equipment
- Restock items as needed throughout the shift
- Adhere to all sanitation and food production codes
Job Criteria
Experience
No experience required
Job Location
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