Applebee's logo

Kitchen Cook - Food Service Team Member

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $13.75 - $18.00
diamond

Benefits

Employee Discounts
flexible schedules
Paid training
Career advancement opportunities
health insurance options
retirement savings plan
Paid Time Off

Job Description

Applebee's - Hooksett is a vibrant and customer-focused casual dining restaurant located in Hooksett, New Hampshire. As part of the globally recognized Applebee's Neighborhood Grill & Bar brand, this location is committed to providing a welcoming atmosphere, quality food, and excellent service to all guests. Applebee's has been a staple in the American dining scene for decades, blending classic American cuisine with a friendly neighborhood vibe that appeals to families, friends, and local communities alike. The Hooksett location embraces this mission by striving to create memorable dining experiences through their dedicated staff and well-prepared menu offerings.

Joining Applebee's - Hooksett kitchen team as a Kitchen Cook offers an excellent opportunity for individuals looking to work either full time or part time in a fast-paced, team-oriented environment. The role demands dedication to meeting or exceeding hospitality and service standards through careful food preparation and kitchen operations. Responsibilities include preparing food items as directed, following recipes precisely, and ensuring all items are completed within required timelines and quantities. The position requires operating kitchen equipment safely and efficiently while maintaining a clean and sanitary work station that complies with all health and safety regulations.

This role is essential to the restaurant’s back-of-house functionality, supporting front-of-house operations by delivering quality and well-presented dishes that contribute to customer satisfaction and repeat business. Kitchen Cooks at Applebee's - Hooksett collaborate closely with other BOH team members to maintain organization and cleanliness throughout the kitchen. They also assist in restocking supplies as needed and play an active role in upholding sanitation and food production codes. Whether you are an experienced cook or looking to develop your culinary skills, this position offers valuable experience in a respected casual dining chain that values teamwork, consistency, and customer service excellence.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a kitchen or food preparation role preferred
  • Ability to stand for extended periods
  • Ability to work flexible hours including nights, weekends, and holidays
  • Must be able to follow safety and sanitation guidelines
  • Reliable and punctual
  • Ability to lift up to 50 pounds

Job Qualifications

  • Previous cooking experience preferred
  • Ability to follow instructions and recipes accurately
  • Strong attention to detail
  • Ability to work in a fast-paced environment
  • Basic knowledge of kitchen safety and sanitation practices
  • Good communication skills
  • Team player mentality

Job Duties

  • Prepare all food items as directed in a sanitary and timely manner
  • Follow recipes and presentation specifications
  • Operate standard kitchen equipment safely and efficiently
  • Clean and maintain station in practicing good safety and sanitation
  • Assist with the cleaning and organization of kitchen and equipment
  • Restock items as needed throughout the shift
  • Adhere to all sanitation and food production codes

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef