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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.90 - $19.00
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Work Schedule

Standard Hours
Flexible
Day Shifts
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Benefits

employee discount
flexible schedule
Paid sick time
Paid Time Off

Job Description

ONDO Korean Tofu + Pot Rice is a vibrant restaurant located in Santa Ana, California, known for its authentic Korean cuisine and specialty dishes such as tofu and pot rice. As a popular dining spot in the area, ONDO strives to deliver a unique and satisfying culinary experience to guests who enjoy traditional flavors complemented by a modern touch. The restaurant prides itself on a welcoming atmosphere where both patrons and employees are valued, ensuring a smooth and enjoyable dining experience for all.

Currently, ONDO Korean Tofu + Pot Rice is seeking passionate and skilled kitchen staff to joi... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in a kitchen or food service environment
  • Ability to stand for long periods and lift heavy objects
  • Knowledge of food safety and sanitation standards
  • Ability to work well under pressure and maintain a positive attitude
  • Willingness to work flexible hours including mornings and day shifts

Job Qualifications

  • Previous experience in a similar role preferred
  • Knowledge of food service and handling procedures
  • Strong cooking skills and ability to prepare a variety of dishes
  • Understanding of kitchen equipment and tools used in the culinary industry
  • Experience working in catering or other high-volume food service settings is a plus

Job Duties

  • Prepare and cook dishes according to recipes
  • Ensure food is prepared and served in a timely manner
  • Monitor food quality and presentation
  • Maintain a clean and organized work area
  • Follow all food safety and sanitation guidelines
  • Collaborate with other kitchen staff to ensure smooth operation

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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