Mexico Foods LLC logo

Kitchen Clerk ELR

Katy, TX, USA|Travel, Onsite

Job Overview

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Employment Type

Temporary
Full-time
Part-time
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Compensation

Hourly
Exact $12.50
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Work Schedule

Night Shifts

Job Description

El Rancho Supermercado is a well-established grocery store committed to providing exceptional service and quality products to its community. Known for its strong values of absolute integrity, respect, and collaboration, El Rancho Supermercado fosters a positive and inclusive work environment where employees are encouraged to bring their unique perspectives and energy. This company is dedicated to not only serving its customers but also supporting the growth and success of its team members in professional, personal, and financial aspects. Employees at El Rancho Supermercado become an integral part of a team that genuinely cares about helping each person succeed and makes a difference in the communities it serves.

The position of Kitchen Clerk at El Rancho Supermercado plays a vital role within the food preparation and customer service areas. This role involves assisting cooks, bakers, and other kitchen staff with various tasks pertaining to the preparation and cooking of food. The Kitchen Clerk will be responsible for making salsa and other side dishes, washing dishes, maintaining stoves ready for cooking, ensuring food products are properly labeled, and keeping dining areas clean and adequately stocked. Additionally, this position requires engaging with customers by offering food samples and practicing suggestive selling to enhance the customer experience. The role demands a hands-on approach, flexibility, and the ability to work in a variable schedule that may include overnight shifts. This opportunity is ideal for individuals with basic kitchen skills who are bilingual in English and Spanish and are passionate about contributing to a supportive team-oriented atmosphere. The hourly pay for this role is $12.50, reflecting a commitment to fair compensation for the dedicated work performed.

Job Requirements

  • high school diploma or equivalent
  • basic kitchen skills, familiar with food preparation
  • bilingual in english and spanish

Job Qualifications

  • high school diploma or equivalent
  • basic kitchen skills, familiar with food preparation
  • bilingual in english and spanish

Job Duties

  • makes salsa and other sides for food entrees
  • washes dishes
  • maintains stoves as ready for cooking
  • ensures products are signed properly
  • ensures all dining tables are cleaned and stocked properly
  • offers sample to customers and engages in suggestive selling
  • other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


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