Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $18.19 - $20.79
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Holiday pay
employee discount
401(k)
Career development opportunities

Job Description

Cardenas Markets is a well-established and culturally rich grocery store chain committed to providing quality products and exceptional customer service to diverse communities. Known for its focus on Latin-inspired foods and fresh produce, Cardenas Markets emphasizes a strong set of shared values including absolute integrity, respect, and collaboration. The company prides itself on fostering a workplace culture where employees are not only team members but are united in purpose to serve one another and the communities they work within. With a history of dedication to customer satisfaction and community involvement, Cardenas Markets has grown to become a beloved destination for shoppers seeking both excellent products and a positive shopping experience.

The position of Kitchen Clerk at Cardenas Markets is a vital role within the retail environment that involves delivering high-quality customer service and supporting kitchen operations. As a Kitchen Clerk, you will be a role model of the company’s core values, performing diverse tasks that ensure the smooth functioning of kitchen and service areas. This role is ideal for energetic and motivated individuals who are eager to engage with customers, collaborate with colleagues, and contribute to a friendly and efficient work environment. You'll be actively involved in greeting customers, organizing and stocking food displays, maintaining cleanliness and safety standards, and assisting cooks with various kitchen tasks.

This role offers an excellent opportunity for professional, personal, and financial growth, providing valuable experience working with a team that genuinely cares about employee success. The position comes with a competitive hourly wage ranging from $18.19 to $20.79 per hour, reflecting the company’s commitment to rewarding hardworking personnel. The Kitchen Clerk position is dynamic and requires a blend of customer service skills, attention to detail, and the ability to manage kitchen equipment responsibly.

At Cardenas Markets, every team member plays a key role in creating an environment where customers feel valued and well taken care of, and the Kitchen Clerk is no exception. The responsibilities extend beyond routine duties to encompass a proactive approach in maintaining food safety, product quality, and department standards. This role contributes directly to the overall customer experience by ensuring that food preparation areas remain organized and that customer inquiries and orders are handled promptly and courteously.

Working with Cardenas Markets means being part of a company that values collaboration and continuous improvement. The company supports its employees by providing opportunities to grow alongside talented colleagues and make a meaningful impact in the communities served. The Kitchen Clerk position is not only about fulfilling job functions but about contributing to a larger mission of excellence in retail service and community engagement. If you bring energy, dedication, and a willingness to learn, Cardenas Markets offers a rewarding career path with the potential for advancement within an inclusive and supportive work culture.

Job Requirements

  • Ability to lift up to 25 lbs and occasionally lift up to 50 lbs
  • continuously walk and stand throughout shift
  • good communication skills
  • high school diploma or equivalent preferred
  • experience in food service or retail preferred
  • ability to follow safety and sanitation guidelines
  • availability to work flexible hours
  • team-oriented mindset

Job Qualifications

  • Valid Food Handlers Card
  • customer service and retail experience desirable

Job Duties

  • Greet and interact with customers to address questions or concerns in a friendly, service-oriented manner
  • organize products in display case and tables while ensuring fully-stocked cases
  • maintain standards for quality, cleanliness, organization, customer service, safety, loss prevention, sanitation, department conditions, and food safety
  • assist the cooks with making specific dishes
  • fill and re-stock front counter utensils, water sanitizer, vegetables, and drinks
  • work with various professional kitchen equipment, including heat sources, mixers, and blenders
  • take food orders in person and by telephone
  • all other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


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