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NetCost Market logo

Kitchen Associate

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $14.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
employee discount
Retirement Plan
Training and Development

Job Description

At NetCost Market, we are dedicated to providing customers with the highest quality products and an exceptional shopping experience. Known for our fresh produce, exceptional value, and unique offerings, we have built a reputation as a trusted grocery market that prioritizes both quality and customer satisfaction. Our team-oriented environment is driven by a commitment to excellence and continuous improvement, making NetCost Market a rewarding place to work. We pride ourselves on fostering a culture where employees are valued and empowered to contribute their talents to our collective success.

The role of Kitchen Line Cook at NetCost Market is a piv... Show More

Job Requirements

  • 1+ year of restaurant or kitchen experience preferred
  • Ability to lift up to 50 lbs and stand for extended periods

Job Qualifications

  • 1+ year of restaurant or kitchen experience preferred
  • Ability to lift up to 50 lbs and stand for extended periods
  • Strong attention to detail and passion for food presentation and customer satisfaction
  • Strong communication skills and the ability to work effectively in a team environment
  • A commitment to providing excellent service and maintaining a positive attitude in a fast-paced environment

Job Duties

  • Follow recipes to prepare basic components of dishes including chopping vegetables preparing sauces and creating meal portions
  • Cook menu items with care ensuring food is presented beautifully and in accordance with NetCost Market standards
  • Keep your workstation clean organized and sanitized according to company health and safety standards
  • Work collaboratively with the kitchen team to ensure timely service and consistent food quality
  • Ensure kitchen stations are stocked with necessary supplies and maintain proper inventory levels
  • Monitor food freshness and quality ensuring dishes are cooked and served at the highest standards
  • Adhere to nutrition sanitation and safety regulations to ensure food quality and customer satisfaction

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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