Kitchen Assistant

Job Overview

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Employment Type

Temporary
Hourly
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Compensation

Hourly
Exact $16.00
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Benefits

competitive pay
dynamic work environment
opportunity for travel
supportive team culture
Employee well-being
Work-life balance

Job Description

Cotton Culinary is a distinguished catering and culinary service provider based in Odessa, TX, specializing in delivering high-quality banquet and event catering services. The company is reputed for its commitment to excellence, ensuring each event runs smoothly with meticulous attention to culinary detail and customer satisfaction. Known for fostering a collaborative and supportive work environment, Cotton Culinary champions the growth and development of its team members by providing opportunities to work alongside seasoned professionals in dynamic and fast-paced settings. The organization values reliability, precision, and a passion for hospitality, reflected in its dedication to maintaining high standards in food safety, preparation, and service. This employer strives to create a workplace culture that balances work-life harmony while encouraging employee well-being and professional advancement. Employees enjoy competitive pay rates and the opportunity to diversify their skills through varied work experiences at multiple venues and special events.

As a Kitchen Assistant with Cotton Culinary, you will play a critical and versatile role in the successful operation of banquet services. This temporary position, paying $16.00 per hour, involves supporting culinary teams in food preparation, maintaining kitchen sanitation, and ensuring efficient service during large-scale catering events. The role demands a proactive approach to maintaining cleanliness, organizing supplies, and assisting with the setup and breakdown of kitchen areas for banquets. Your duties will include helping plate meals to meet quality standards, managing dishwashing tasks, and supporting the transportation of food and supplies to different event locations. The position requires flexibility and the ability to travel 50 to 75 percent of the time to various job sites, providing a unique and engaging opportunity to experience different culinary settings. A successful Kitchen Assistant at Cotton Culinary must demonstrate strong organizational skills, attention to detail, and the capacity to thrive under pressure while working as an integral team player. This role is ideal for individuals eager to grow their culinary careers through hands-on experience in a supportive and dynamic environment, blending practical kitchen assistance with customer service excellence.

Job Requirements

  • 1-2 years of kitchen experience, preferably in a catering or restaurant environment
  • Previous experience as a server, dishwasher, or in kitchen sanitation
  • Valid driver’s license
  • Good driving record
  • Reliable transportation
  • Ability and willingness to travel 50-75% of the time
  • Must be 21 years or older
  • Strong attention to detail
  • Organizational skills
  • Ability to work under pressure

Job Qualifications

  • 1-2 years of kitchen experience, preferably in a catering or restaurant environment
  • Previous experience as a server, dishwasher, or in kitchen sanitation is highly desirable
  • Valid driver’s license, good driving record, and reliable transportation
  • Must be 21 years or older
  • Strong attention to detail, organizational skills, and the ability to work under pressure
  • Team player with a positive attitude and a passion for delivering exceptional service

Job Duties

  • Assist with meal preparation, plating, and service for large-scale events, ensuring top-notch quality
  • Perform general kitchen duties such as dishwashing, sanitizing surfaces, and maintaining a clean work environment
  • Support catering operations by organizing and transporting food items and supplies to various locations
  • Set up and break down kitchen areas for banquets, ensuring all tools and equipment are properly cleaned and stored
  • Maintain high standards of food safety, kitchen cleanliness, and hygiene in accordance with company policies
  • Assist in stocking and organizing kitchen supplies and ingredients
  • Travel to various job sites to assist in catering operations, working alongside the culinary team

Job Criteria

Experience

Mid Level (3-7 years)


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