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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $28.53
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Job Description
Catholic Charities of Santa Clara County is a well-established non-profit organization dedicated to serving vulnerable populations within the community. The organization focuses on delivering compassionate support and essential services to individuals and families facing hardships, including older adults. With a steadfast commitment to social justice and inclusive care, Catholic Charities operates various community programs designed to improve the quality of life for those they serve. These programs encompass critical areas such as nutrition, housing assistance, counseling, and advocacy. As a trusted community partner, Catholic Charities of Santa Clara County adheres to rigorous standards of service delivery, ensuring all programs meet... Show More
Job Requirements
- Minimum of a high school diploma preferred
- Requires Food Safety Certificate, which can be obtained through Santa Clara County
- Experience in food preparation, preferably in a large-scale kitchen or community setting
- Ability to walk, stand or sit for extended periods of time
- Ability to lift up to 30 lbs
- Criminal background check via Live-scan fingerprint
- Must have TB test performed and submit results
- Automobile, valid driver’s license and auto insurance per agency policy
- or have access to reliable transportation
Job Qualifications
- Minimum of a high school diploma preferred
- Requires Food Safety Certificate, which can be obtained through Santa Clara County
- Experience in food preparation, preferably in a large-scale kitchen or community setting
- Ability to follow recipes, portion guidelines, and food safety regulations
- Familiarity with kitchen appliances such as microwaves and steam tables
- Strong teamwork and communication skills
- Bilingual in English/Spanish, Vietnamese, or Chinese is a plus
Job Duties
- Assist in food preparation and meal assembly according to standardized recipes and portion guidelines
- Follow cooking schedules to ensure meals are ready on time
- Serve food while adhering to Santa Clara County food handling regulations
- Maintain cleanliness and organization of kitchen appliances, storage, and work areas
- Follow Hazard Analysis and Critical Control Point (HACCP) guidelines for food storage, preparation, and sanitation
- Provide excellent customer service when assisting with meal service for older adults
- Perform additional duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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