Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $13.50 - $17.50
Benefits
competitive pay
flexible scheduling
Employee Discounts
Opportunities for growth and development
Supportive team environment
Job Description
Dine Brands Global, Inc. is a prominent leader in the full-service restaurant industry, based in Pasadena, California. As a publicly traded company on the New York Stock Exchange under the ticker DIN, Dine Brands operates a vast network of over 3,500 restaurants across 18 countries through its subsidiaries. The company franchises well-known brands including Applebee's Neighborhood Grill + Bar, IHOP, and Fuzzy's Taco Shop. With 354 franchisees as of December 31, 2023, Dine Brands has become one of the largest full-service restaurant companies globally, known for its commitment to delivering quality dining experiences and exceptional service.
Dine Brands is curr... Show More
Dine Brands is curr... Show More
Job Requirements
- must be at least 18 years old
- eligible to work in the united states
- 1+ year of restaurant cooking experience preferred but not required
- team-oriented with a passion to succeed
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a high-volume restaurant kitchen is an asset
- knowledge of food preparation and safety standards
- ability to work well in a team-oriented environment
- strong attention to detail and time management skills
- good communication skills
- enthusiasm for culinary arts and willingness to learn
Job Duties
- prepare food items according to standardized recipes and quality standards
- maintain cleanliness and organization of kitchen workstations
- assist in the preparation and cooking of various menu items including grilled, sautéed, and fried foods
- monitor food safety and sanitation guidelines to ensure compliance
- collaborate with kitchen staff to ensure timely and efficient meal service
- support inventory management by reporting shortages and assisting with stock organization
- adhere to health and safety regulations in all kitchen operations
Job Location
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