
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $20.00 - $20.50
Work Schedule
Flexible
Benefits
A mission to provide a caring culture of service
success
Ownership
A promote-from-within culture with the potential for personal growth
Professional opportunity
a chance to work with those who appreciate and reward high performance
Job Description
Our establishment is a dynamic and customer-focused restaurant committed to providing outstanding food and memorable experiences to every guest. Known for its world famous food and exceptional service, our restaurant takes pride in being a place where team members and customers alike feel valued and appreciated. We operate in a fast-paced environment that emphasizes teamwork, excellence, and a passion for delivering top-notch food and service. Established with a mission to create a caring culture of service, success, and ownership, our restaurant encourages every employee to take pride in their work and grow professionally in a supportive atmosphere.
We are currently seeking enthusiastic and dependable Team Members who are eager to contribute their positive energy and strong work ethic to our vibrant team. This role is perfect for individuals who thrive in a team setting and are motivated by helping others and achieving shared goals. As a Team Member, you will be the face of our restaurant, greeting customers with a smile and creating a welcoming atmosphere right from the moment they walk through the doors or pull up to the drive-thru. Your responsibilities go far beyond serving food; you will prepare our signature menu items with great care, ensuring high quality and freshness that meets the standards you would expect for your own family or friends.
The Team Member plays an integral part in our restaurant’s success by maintaining cleanliness, following food safety procedures, and upholding operational standards. This role requires the ability to work cooperatively with fellow team members, respond positively to challenges, and maintain a high level of organization and attention to detail. You will be trained in your core position and have opportunities to grow and develop your skills within the company’s promote-from-within culture. With flexible scheduling and a commitment to recognizing and rewarding high performance, this position offers more than just a job — it’s a chance to be part of a mission-driven team that values respect, fairness, and shared success.
The role demands physical stamina such as standing and walking for most of the shift, lifting and carrying weight up to specified limits, and the ability to safely operate restaurant equipment. Your dedication to following procedures, safety requirements, and cash handling protocols will help ensure smooth and secure restaurant operations. Above all, this position provides a meaningful opportunity to make a positive impact on the daily experiences of our customers by delivering friendly service and freshly prepared meals in a clean and inviting environment. Join us if you are competitive, hardworking, organized, and always ready to bring a positive attitude to the team. This role is more than just serving food; it is about creating winning experiences daily and being part of a community that values everyone’s contribution.
We are currently seeking enthusiastic and dependable Team Members who are eager to contribute their positive energy and strong work ethic to our vibrant team. This role is perfect for individuals who thrive in a team setting and are motivated by helping others and achieving shared goals. As a Team Member, you will be the face of our restaurant, greeting customers with a smile and creating a welcoming atmosphere right from the moment they walk through the doors or pull up to the drive-thru. Your responsibilities go far beyond serving food; you will prepare our signature menu items with great care, ensuring high quality and freshness that meets the standards you would expect for your own family or friends.
The Team Member plays an integral part in our restaurant’s success by maintaining cleanliness, following food safety procedures, and upholding operational standards. This role requires the ability to work cooperatively with fellow team members, respond positively to challenges, and maintain a high level of organization and attention to detail. You will be trained in your core position and have opportunities to grow and develop your skills within the company’s promote-from-within culture. With flexible scheduling and a commitment to recognizing and rewarding high performance, this position offers more than just a job — it’s a chance to be part of a mission-driven team that values respect, fairness, and shared success.
The role demands physical stamina such as standing and walking for most of the shift, lifting and carrying weight up to specified limits, and the ability to safely operate restaurant equipment. Your dedication to following procedures, safety requirements, and cash handling protocols will help ensure smooth and secure restaurant operations. Above all, this position provides a meaningful opportunity to make a positive impact on the daily experiences of our customers by delivering friendly service and freshly prepared meals in a clean and inviting environment. Join us if you are competitive, hardworking, organized, and always ready to bring a positive attitude to the team. This role is more than just serving food; it is about creating winning experiences daily and being part of a community that values everyone’s contribution.
Job Requirements
- Arrive at work on time
- Flexible scheduling
- Follows procedures regarding operation of restaurant equipment including fryers and ovens
- Able to lift up to 25 lbs and carry up to 30 feet
- Able to push/pull up to 90 lbs up to 30 feet
- Able to stand and walk for a majority of work shift
- Follows restaurant cash handling safety and security procedures
- Adheres to restaurant and City/State/United States safety requirements
- Knowledge of and compliance with restaurant's Human Resources policies and processes
Job Qualifications
- Team player with a positive attitude
- Ability to communicate effectively with customers and team members
- Basic knowledge of food safety and sanitation
- Willingness to learn and adapt
- High school diploma or equivalent preferred
- Previous experience in a customer service role is a plus
- Ability to work in fast-paced environment
Job Duties
- Needs little guidance in solving problems
- Trains on their core position and keeps up to date on their training
- Works hard to achieve goals
- Demonstrates positive energy at all the times
- Works to create a great atmosphere within the restaurant
- Cooperates with fellow team members by helping others when they need it
- Believes in all people by treating others fairly and with respect
- Recognizes others for a job well done
- Organized, detailed and enjoys following standards and guidelines
- Greets each customer with a smile
- Creates a winning experience for every customer
- Knows the restaurant and shift goals, and works to achieve them every day
- Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

