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KFC Shift Supervisor

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

flexible schedule
Employee Discounts
Career development opportunities
Reward and recognition programs
Team-oriented work environment
training provided

Job Description

KFC is a globally recognized fast-food restaurant chain renowned for its signature fried chicken and commitment to providing memorable dining experiences to customers worldwide. Established decades ago, KFC continues to maintain its reputation by delivering quality meals made with care and southern hospitality. The brand’s mission goes beyond simply satisfying hunger; it strives to fulfill customers' lives by offering food that brings joy and comfort. With locations widely spread across various countries, KFC operates under both corporate ownership and independent franchisees, enabling localized management that supports community engagement and customer satisfaction.

This job posting is for an independently owned and operated KFC franchise restaurant located at 590 Stelton Road, Piscataway, NJ. Franchisees manage their own hiring and employment practices, meaning the successful candidate will be employed by the franchisee rather than directly by KFC Corporation. This position offers an excellent opportunity for individuals seeking a flexible, rewarding job in the restaurant industry with a focus on growth and development in management. The career area is designated as Shift Supervisor, an entry-level management role that balances hands-on team leadership with operational support functions.

As a Shift Supervisor at KFC, you will play a pivotal role in supporting the restaurant’s daily operations while learning the fundamental aspects of restaurant management. This role is ideal for individuals eager to develop leadership abilities within a dynamic and fast-paced environment. Training will be provided to equip you with the knowledge and skills necessary to succeed, making this position accessible even if you do not have prior management experience. The Shift Supervisor is responsible for motivating the team, ensuring excellent customer service, maintaining high standards of food quality, cleanliness, and safety, and assisting with administrative duties such as managing deposits.

Working as a Shift Supervisor at KFC allows you to experience the rewarding aspects of restaurant management, including team leadership, problem-solving, and operational efficiency. KFC promotes a culture that values honesty, energy, and fun, encouraging employees to thrive under pressure and embrace challenges. This role offers the chance to develop a strong foundation for a long-term career in restaurant operations, bolstered by the recognition and rewards provided for your contributions. Additionally, employees benefit from being part of a great company culture that respects diversity and inclusion.

The ideal candidate is someone who exhibits natural leadership qualities, enjoys building a collaborative team environment, and is passionate about providing a fun experience for both team members and customers. You should have a positive attitude, good communication skills, and the ability to set high standards for yourself and those around you. Being at least 18 years old with a valid driver’s license and reliable transportation is essential, as the role may occasionally require driving to complete organizational tasks.

This position is well-suited for those entering the restaurant industry, looking for supplementary employment, or seeking to continue their careers following retirement. If you want a flexible job where your efforts truly make a difference and enjoy being part of a vibrant, supportive team, this Shift Supervisor role at KFC offers exactly that. Apply today to discover why life tastes better with KFC and join a team that values your dedication and enthusiasm.

Job Requirements

  • at least 18 years old
  • valid driver's license
  • reliable transportation
  • ability to work flexible hours including evenings and weekends
  • strong team player with positive attitude
  • willingness to cope well under pressure
  • ability to motivate and lead others

Job Qualifications

  • high school diploma or equivalent
  • previous experience in food service or customer service preferred but not required
  • strong leadership and interpersonal skills
  • ability to work in a fast-paced environment
  • excellent communication skills
  • reliability and punctuality
  • willingness to learn and grow within the company

Job Duties

  • supervise daily shift operations to ensure smooth workflow
  • motivate and train team members to deliver excellent customer service
  • maintain cleanliness and food safety standards in the restaurant
  • assist with administrative tasks including financial deposits
  • resolve customer concerns and ensure satisfaction
  • enforce company policies and standards during shifts
  • support overall restaurant management in meeting operational goals

Job Criteria

Experience

Entry Level (1-2 years)


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