You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily.
Browse by role, pay, or location.

KFC logo

KFC Shift Supervisor

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
diamond

Benefits

flexible schedule
Employee Discounts
Training and development opportunities
Reward and recognition
Career advancement potential
Team-oriented work environment

Job Description

KFC is a globally recognized fast-food restaurant chain known for its iconic fried chicken and commitment to quality, customer satisfaction, and Southern hospitality. Established as a leader in the quick-service restaurant industry, KFC has built a reputation for delivering meals that not only fill people up but also fulfill their lives by connecting communities through great food and friendly service. The brand operates hundreds of franchises worldwide, each dedicated to upholding the company's standards of consistency, warmth, and innovation in dining experiences. KFC’s unique blend of delicious meals and a welcoming atmosphere makes it a popular choice for customers seeking... Show More

Job Requirements

  • at least 18 years old
  • valid driver’s license
  • reliable transportation
  • ability to work flexible hours including weekends and holidays
  • good communication skills
  • energetic and fun personality
  • ability to work well in a team environment
  • willingness to learn and develop management skills

Job Qualifications

  • strong leadership skills
  • effective communication and interpersonal abilities
  • ability to work under pressure and handle challenges
  • positive attitude and energetic demeanor
  • previous experience in a customer service or food service role preferred but not required
  • willingness to learn and grow within the team
  • at least 18 years old with a valid driver’s license

Job Duties

  • supervise restaurant staff during shifts
  • ensure excellent customer service and satisfaction
  • manage daily restaurant operations efficiently
  • motivate and lead the team to meet performance goals
  • maintain high standards of food quality and hygiene
  • handle cash and deposits with accuracy
  • train new employees and support their development

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: