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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $62,353.00 - $70,000.00
Work Schedule
Standard Hours
Night Shifts
Benefits
Medical
Dental
Vision
Paid Time Off
employee discount
Paid training
bonus program
Job Description
KBP Foods is a prominent restaurant franchise group and one of the leading franchisees of KFC in the United States, operating over 1,000 restaurants across more than 30 states. Established as part of KBP Brands, the company has grown rapidly over the last two decades by focusing on being a great place to work, a great place to eat, and a great place to own. KBP Foods is dedicated to fostering an inclusive and supportive work environment that promotes both personal and professional growth for all its employees. The company prides itself on an entrepreneurial spirit and an energetic culture,... Show More
Job Requirements
- Must be at least 18 years old
- Availability to close the restaurant at least two nights a week
- Physical ability to lift and move heavy objects, stand and walk for entire shifts, safely maneuver through compact spaces, and operate restaurant equipment
- Relevant experience in restaurant management
- Ability to work flexible hours including evenings and weekends
Job Qualifications
- At least one year of experience as a Restaurant General Manager in food service or retail, with profit and loss responsibility (quick service experience preferred)
- Demonstrated leadership and team-building skills
- Strong financial and operational management abilities
- Excellent communication and interpersonal skills
- Ability to coach and train employees effectively
Job Duties
- Drive profitability by managing cash control and security procedures, monitoring inventory, managing labor, reviewing financial reports, and taking action as needed
- Recruit, interview and hire Team Members, Shift Managers and Assistant General Managers
- Coach and train employees in operational excellence to ensure restaurant success
- Conduct inventory counts every other week
- Maintain a clean restaurant and ensure every guest enjoys a friendly experience with a quality product
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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