KFC General Manager - Hourly

KFC, known globally for its iconic fried chicken and Southern hospitality, is a leader in the fast-food restaurant industry. With a rich history spanning decades, KFC has established itself not just as a place to grab a quick meal but as a community hub where customers can enjoy high-quality food served with a smile. The company’s commitment to 'feeding the world' goes beyond just providing meals; it’s about fulfilling lives by creating memorable customer experiences and fostering an inclusive, supportive work environment. KFC prides itself on its Great Culture, where employees are valued as part of the family, encouraging independence, fun, teamwork, and personal growth. This dedication to both excellent food and excellent service has helped KFC maintain a strong presence with over 24,000 restaurants worldwide, many of which are independently owned franchises.

The role of Restaurant General Manager at KFC is an exciting leadership position perfect for those already experienced in managing fast-paced restaurant operations. As a Restaurant General Manager, you will hold the keys to a business generating over $1 million in annual revenue, giving you the responsibility and opportunity to lead your restaurant to success. This position offers a competitive pay rate ranging from $53,000 to $62,000 per year, commensurate with your experience, alongside a suite of attractive benefits including flexible scheduling, paid time off, medical benefits, college grants, free meals, and an employee discount program.

Your primary focus as a General Manager will be to grow both your team and the business by delivering exceptional service and high-quality food that makes every customer’s day better. You’ll be trained extensively to prepare you for the various challenges of the job, but the ideal candidate will bring a natural leadership style, a dedication to creating a positive workplace for the team, and a passion for great-tasting chicken served with southern hospitality. The job is not just about managing a restaurant; it’s about being a motivational figure who sets high standards, embraces challenges, and thrives in an environment where no two days are the same.

In this full-time management role, you will oversee day-to-day operations including staffing, training, customer service, and financial management while fostering an environment that supports both employee and customer satisfaction. KFC’s culture encourages honesty, energy, and fun, making it the perfect place to build a rewarding career. If you’re someone who is at least 18 years old with a valid driver’s license, reliable transportation, and a genuine desire to learn and grow, KFC offers you the platform to succeed and make a meaningful impact. Furthermore, this position is with an independently owned franchise, meaning you will work closely with a local franchisee who will be your employer and will support your professional journey within the KFC family. Together, you will work to uphold the highest standards of food quality, customer service, and business performance, making KFC more than just a restaurant – it’s a place where life truly tastes better.