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KFC General Manager

Job Overview

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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development programs
flexible scheduling
Career advancement opportunities

Job Description

This job posting is for a unique opportunity to join KFC, a world-renowned fast-food restaurant specializing in Southern-style fried chicken. KFC is independently owned and operated by a franchisee at the specified location in Marina, CA. As a franchise-operated restaurant, candidates who apply will have their applications reviewed by the franchisee, who makes all hiring decisions and manages employment-related matters. KFC is a globally recognized brand that prides itself on serving delicious meals with genuine southern hospitality. The mission here is more than just providing food; it's about creating memorable experiences for customers and making a positive impact in their day. This role is within an environment that values independence, fun, and forging new friendships, making it much more than just a job.

The position available is that of a General Manager at the restaurant level. This leadership role is essential for running a $1 million-plus business and requires a hands-on approach to managing the team, operations, and customer service. The successful candidate will have the opportunity to lead a thriving restaurant operation, overseeing all aspects to ensure excellent customer satisfaction and strong financial results. The General Manager role at KFC offers a dynamic and challenging work environment where every day brings new experiences. This position combines the excitement of fast-paced restaurant management with the reward of developing a cohesive, motivated team.

If you already have a background in restaurant management and enjoy driving business success while fostering a positive workplace culture, this role is tailored for you. You'll be responsible for building an energetic, honest, and motivated team dedicated to serving great-tasting chicken with a smile. Progressive training is provided, so even if you're new to the industry, you will be equipped with the knowledge to thrive. A natural leader who enjoys challenges and setting high standards will find this role exceptionally gratifying. The company culture at this KFC franchise emphasizes respect, energy, motivation, and fun in the workplace. Candidates must be at least 18 years old, have a valid driver's license, reliable transportation, and a passion for learning and growth.

At KFC, equality and inclusiveness are fundamental. Employment is offered without regard to race, gender, age, national origin, religion, or any protected classification. Applicants will undergo a background check and must provide proof of employment eligibility. Working at this franchised KFC means contributing to a well-established brand while working within a locally owned and operated business that values its team members. This is your chance to take the reins as a restaurant general manager and make a real difference in a dynamic and rewarding environment.

Job Requirements

  • At least 18 years old
  • valid driver’s license
  • reliable personal transportation
  • willingness to learn and develop management skills
  • ability to work varied shifts including weekends and holidays
  • energetic, honest, motivational, and fun personality
  • commitment to high standards and challenge acceptance

Job Qualifications

  • Experience in restaurant management preferred
  • strong leadership and team-building skills
  • excellent communication and interpersonal abilities
  • ability to work in a fast-paced environment
  • problem-solving and decision-making skills
  • basic understanding of budgeting and financial oversight

Job Duties

  • Oversee daily restaurant operations
  • manage, train, and motivate staff
  • ensure excellent customer service and satisfaction
  • maintain financial performance and budgeting
  • enforce food safety and cleanliness standards
  • handle employee scheduling and labor costs
  • resolve customer complaints and operational issues

Job Criteria

Experience

Mid Level (3-7 years)


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