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KFC General Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development opportunities
performance bonuses

Job Description

KFC, a globally recognized fast-food chain, is independently owned and operated by a dedicated franchisee. This unique structure means that each franchisee is responsible for local hiring decisions and employment matters, providing a distinct and personalized working environment for every location. KFC is committed to not only serving delicious meals but also to creating memorable experiences through southern hospitality. As a brand, KFC focuses on feeding the world by offering high-quality meals that bring joy and satisfaction to customers. Beyond just filling appetites, KFC strives to fulfill lives by fostering a welcoming atmosphere where employees can thrive, have fun, and form lasting friendships.

The franchisee behind this opportunity emphasizes a positive culture built on integrity, energy, motivation, and fun, ensuring every team member feels valued and part of a family. As a vital part of KFC's storied legacy, this independently operated restaurant prides itself on maintaining high standards in both food quality and customer service. Employees are encouraged to grow individually and professionally within a dynamic, fast-paced restaurant environment where every day presents new challenges and rewards.

The available role is a Restaurant General Manager position, offering exceptional leadership opportunities within a business generating over $1 million in revenue. This key position grants you the responsibility of overseeing the entire operation, including managing a dedicated team, driving sales, maintaining product quality, and ensuring outstanding customer satisfaction. The role is perfect for a seasoned leader who thrives on coaching and inspiring others, managing daily restaurant activities, and building a strong workplace culture.

If you are passionate about service excellence and want to lead a team that consistently delivers delicious food with a smile, this is the role to consider. While comprehensive training is provided to equip you with tools for success, the ideal candidate is already a natural leader who excels in motivating others, setting high standards, and embracing the challenges of the restaurant industry. Your commitment to creating a great place to work and serving customers with enthusiasm will directly contribute to the success of the business and your professional growth.

At KFC, the job goes beyond just a paycheck. It is about being independent, creative, and having fun every day while making meaningful connections with your team and customers. The restaurant offers a unique blend of stability and excitement, combining a renowned global brand's power with the personalization of an independently managed franchise. Join this thriving operation and take your management career to the next level by leading a restaurant that truly values every employee and customer.

Job Requirements

  • At least 18 years old
  • valid driver's license
  • reliable transportation
  • desire to learn and grow
  • natural leadership abilities
  • energetic and motivational attitude
  • ability to handle fast-paced restaurant environment

Job Qualifications

  • Proven leadership experience in restaurant management
  • strong interpersonal and communication skills
  • ability to motivate and develop a team
  • experience in managing financials and operations
  • commitment to excellent customer service
  • high school diploma or equivalent
  • valid driver's license

Job Duties

  • Oversee daily restaurant operations
  • lead and motivate restaurant team
  • ensure exceptional customer service
  • maintain high food quality and safety standards
  • manage inventory and financial performance
  • recruit, train, and develop staff
  • uphold company policies and standards

Job Criteria

Experience

Mid Level (3-7 years)


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