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KFC Cook/ Prep

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $11.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development programs
Opportunities for advancement
flexible scheduling

Job Description

KFC Corporation, known worldwide for its iconic brand and world-famous chicken, is a leading fast-food restaurant specializing in fried chicken prepared with a secret recipe developed by Colonel Harland Sanders. With a strong presence globally and a rich history dating back to 1930, KFC has become a favorite dining destination renowned for its quality food, warm southern-inspired hospitality, and strong community involvement. The company operates both company-owned and franchised locations, each dedicated to maintaining high standards of service and product quality while fostering a welcoming and family-like atmosphere for both guests and employees alike.

This position is for a Team Member specializing in cooking at the Louisville, KY location at 600 Terminal Drive. The role offers a pay rate of $11 per hour and is targeted at individuals who are passionate about food and guest service, looking to be part of a dynamic team environment. As a Team Member Cook at KFC, you will be tasked with the unique opportunity to prepare our world-famous chicken, ensuring it meets the highest quality standards through expert adherence to the secret recipe and cooking procedures provided through KFC's comprehensive training programs.

Beyond cooking, the role involves partnering with other team members to manage inventory and the necessary products required to fulfill guest orders efficiently and accurately. Providing an outstanding guest experience is paramount, and you will be expected to engage in friendly interactions with customers, serve fresh meals promptly, and commit to cleanliness throughout the restaurant environment.

The ideal candidate will contribute actively to a positive and collaborative family environment within the restaurant, valuing teamwork and communication. Success in this role will demand the ability to thrive in a fast-paced setting, make hygiene and food safety a top priority, and take pride in every aspect of their work. Through mastery of the secret recipe and dedication to high standards, the Team Member Cook will help uphold KFC's reputation as a leader in the fast-food industry.

KFC is an equal opportunity employer and embraces diversity and inclusion in the workplace. Applicants from all backgrounds are encouraged to apply, with the understanding that some positions may require background checks and proof of employment eligibility. This role is suitable for individuals aged 16 and older, providing an excellent opportunity to gain valuable experience while advancing your career with a globally recognized brand that values its employees and offers pathways for growth and development.

Job Requirements

  • Must be at least 16 years old to apply
  • Ability to stand for long periods
  • Availability to work flexible hours including weekends and holidays
  • Ability to follow food safety and cleanliness protocols
  • Must pass background check and provide proof of employment eligibility
  • Ability to work well under pressure
  • Ability to communicate effectively with team members and guests

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in food preparation or fast food restaurant a plus
  • Ability to work in a team-oriented and fast-paced environment
  • Strong commitment to customer service
  • Ability to follow detailed instructions and recipes
  • Good communication skills
  • Willingness to learn and adapt to training programs

Job Duties

  • Make our world-famous chicken at the highest quality standards
  • Partner with team members to manage products needed to fulfill guest orders
  • Provide a top-notch guest experience that includes friendly interactions, fresh meals and a commitment to cleanliness
  • Contribute to the overall positive and collaborative family environment
  • Master the art of the secret recipe through world-class training
  • Practice high quality food and cleanliness standards
  • Work well in a fast paced environment

Job Criteria

Experience

Entry Level (1-2 years)


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