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KFC Assistant Restaurant Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
flexible schedules

Job Description

KFC, also known as Kentucky Fried Chicken, is a globally recognized fast-food restaurant chain specializing in fried chicken. Founded in 1952, KFC has grown to become one of the largest and most well-known quick-service restaurant brands worldwide. This particular job opportunity is located at an independently owned and operated KFC franchise in Buckeye, Arizona. As a franchise, this location operates under the brand standards and goodwill of KFC Corporation but is managed locally by the franchisee who handles all employment and operational decisions. Working at KFC means being part of a well-established brand focused on delivering high-quality meals along with... Show More

Job Requirements

  • at least 18 years old
  • valid driver's license
  • reliable transportation
  • strong leadership and interpersonal skills
  • energetic and motivational personality
  • commitment to high standards and customer satisfaction
  • availability to work flexible hours including weekends and holidays

Job Qualifications

  • high school diploma or equivalent
  • previous experience in customer service or retail preferred
  • leadership skills and ability to motivate a team
  • basic understanding of restaurant operations
  • effective communication skills
  • willingness to learn and grow in a fast-paced environment

Job Duties

  • support the restaurant general manager in daily operations
  • lead and motivate the team to provide excellent customer service
  • ensure food safety and quality standards are maintained
  • manage staff schedules and labor costs
  • handle customer inquiries and resolve issues
  • oversee inventory and supply management
  • contribute to business growth strategies

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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