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Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement plan options
Training and Development
flexible scheduling
Job Description
KFC, also known as Kentucky Fried Chicken, is one of the world’s most recognized fast-food chains, renowned for its delicious fried chicken and commitment to quality and customer service. Established with a mission to feed the world with high-quality meals seasoned with southern hospitality, KFC offers not just food but an experience that customers look forward to. Located at 201 S. Rancho Santa Fe Road in San Marcos, CA, this independently owned and operated franchise seeks to maintain the brand's reputation by providing outstanding service and delicious meals. The company embodies values of leadership, integrity, and a passion for great... Show More
Job Requirements
- At least 18 years old
- Valid driver’s license
- Reliable transportation
- Strong desire to learn and grow
- Natural leadership abilities
- Energetic and motivational personality
- Ability to set high standards and meet challenges
Job Qualifications
- High school diploma or equivalent
- Previous experience in restaurant management or a leadership role preferred but not required
- Strong leadership and team-building skills
- Excellent communication and interpersonal abilities
- Ability to work in a fast-paced environment
- Customer service orientation
- Basic knowledge of food safety and sanitation practices
Job Duties
- Lead and support the restaurant team to deliver excellent customer service
- Assist the Restaurant General Manager in day-to-day operations
- Ensure food quality and safety standards are consistently met
- Motivate and inspire team members to create a positive working environment
- Manage inventory and supply orders efficiently
- Handle customer concerns and resolve issues promptly
- Maintain a clean, safe, and welcoming restaurant environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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