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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
performance bonuses
Job Description
KFC is a globally recognized fast-food restaurant chain specializing in fried chicken and known for its commitment to quality and customer satisfaction. This particular KFC location is independently owned and operated by a franchisee, meaning the hiring decisions and employment matters are managed by the franchisee. Working at KFC is more than just a job; it’s about being part of a brand that aims to feed the world while fulfilling the lives of its customers through exceptional food and southern hospitality. The environment is welcoming and customer-focused, creating not only delicious meals but memorable experiences for patrons. As an establishment,... Show More
Job Requirements
- at least 18 years old
- valid driver’s license
- reliable transportation
- natural leadership qualities
- energetic and motivational personality
- ability to set high standards for self and team
- adaptable to challenges and changing environment
- genuine desire to learn and grow
Job Qualifications
- high school diploma or equivalent
- proven leadership skills preferably in a restaurant or customer service environment
- excellent communication and interpersonal skills
- ability to work in a fast-paced and dynamic environment
- strong problem-solving and organizational skills
- customer-focused mindset
- willingness to learn and grow within the company
Job Duties
- assist the general manager in overseeing restaurant operations
- lead and motivate the team to achieve high performance
- ensure compliance with health and safety standards
- manage inventory and control costs
- deliver excellent customer service by ensuring quality food and hospitality
- support training and development of team members
- handle administrative tasks such as scheduling and reporting
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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