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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $17.00 - $23.00
Work Schedule
Day Shifts
Fixed Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
bonus program
employee discount
Paid training
Job Description
KBP Foods, a part of KBP Brands, is a leading restaurant franchise group with a rapidly expanding presence of more than 1,000 restaurants across over 30 states in the United States. With a strong commitment to being a great place to work, eat, and own, KBP Brands fosters an energetic and inclusive culture that encourages personal, professional, and financial growth. The group has established itself as a significant player in the quick-service restaurant industry, offering vast career opportunities, particularly in their well-known KFC franchise locations. KBP Foods prides itself on its dedication to operational excellence, teamwork, and exceptional customer service,... Show More
Job Requirements
- Must be at least 18 years old
- Availability to close the restaurant at least two nights a week
- Physical ability to lift and move heavy objects, stand and walk for entire shifts, safely maneuver through compact spaces, and operate restaurant equipment
- High school diploma or equivalent
- Prior experience in food service or retail management
Job Qualifications
- At least one year of experience as an Assistant General Manager in food service or retail, with profit and loss responsibility
- Quick service experience preferred
- Leadership skills and ability to manage a team effectively
- Strong problem-solving and customer service skills
- Ability to work under pressure in a fast-paced environment
- Effective communication skills
- Basic understanding of inventory and cash management
Job Duties
- Lead, train, schedule, and coach the team to create a positive and productive work environment
- Deliver excellent guest service and resolve issues quickly to ensure memorable dining experiences
- Oversee daily operations, including inventory, cash handling, and compliance with company policies
- Maintain KFC's standards for food quality, preparation, and presentation
- Enforce safety and cleanliness standards to provide a safe environment for guests and employees
- Manage labor and food costs to maximize profitability
- Anticipate and resolve challenges that arise during your shift
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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