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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.00 - $17.00
Work Schedule
Standard Hours
Weekend Shifts
Night Shifts
Benefits
growth opportunities
leadership development program
KBP Cares nonprofit support
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
education benefits
Free Shift Meals
employee discount
Paid training
bonus program
Job Description
KBP Foods, a prominent part of KBP Brands, is a leading restaurant franchise group known for its rapid growth and expansive presence across the United States. With over 1,000 restaurants spanning more than 30 states, KBP Foods has established itself as a powerhouse within the quick-service restaurant industry. The company operates with a clear vision: to be a great place to work, a great place to eat, and a great place to own. This vision underscores KBP Foods’ commitment to creating an inclusive, supportive, and dynamic culture where employees enjoy substantial personal, professional, and financial growth opportunities. Their portfolio includes... Show More
Job Requirements
- at least one year of experience as an assistant general manager in food service or retail, with profit and loss responsibility
- must be at least 18 years old
- availability to close the restaurant at least two nights a week
- physical ability to lift and move heavy objects, stand and walk for entire shifts, safely maneuver through compact spaces, and operate restaurant equipment
Job Qualifications
- At least one year of experience as an assistant general manager in food service or retail, with profit and loss responsibility
- quick service experience preferred
- must be at least 18 years old
- ability to close the restaurant at least two nights a week
- physical ability to lift and move heavy objects, stand and walk for entire shifts, safely maneuver through compact spaces, and operate restaurant equipment
Job Duties
- Lead, train, schedule, and coach your team to create a positive and productive work environment
- deliver excellent guest service and resolve issues quickly to ensure memorable dining experiences
- oversee daily operations, including inventory, cash handling, and compliance with company policies
- maintain KFC's standards for food quality, preparation, and presentation
- enforce safety and cleanliness standards to provide a safe environment for guests and employees
- manage labor and food costs to maximize profitability
- anticipate and resolve challenges that arise during your shift
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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