Key

Outback Steakhouse is a well-established and renowned casual dining restaurant brand, known for its Australian-inspired cuisine and vibrant hospitality. It operates under Bloomin' Brands, a global leader in the restaurant industry, which aims to provide exceptional dining experiences by combining quality food with warm and welcoming customer service. Outback Steakhouse prides itself on fostering a culture where employees, affectionately called Outbackers, can express their bold personalities, thrive in a supportive and fun environment, and contribute to delivering an "AUSS-SOME" guest experience. The company emphasizes high standards for food quality, customer service, and workplace atmosphere, ensuring that both guests and team members feel valued and respected. Outback Steakhouse offers opportunities for career growth, competitive compensation, and comprehensive benefits, making it an attractive employer within the hospitality sector.

The role being offered is a key position supporting the front-of-house team and management at Outback Steakhouse. This position is crucial for maintaining restaurant standards and enhancing both guest and team experiences. Reporting under direct supervision, the candidate will act as a leader within the restaurant, demonstrating a strong "whatever it takes" attitude. The key position involves a blend of operational oversight, team leadership, and hands-on support to ensure the smooth running of daily activities. Among the responsibilities are conducting pre-opening quality checks, leading pre-shift meetings, coaching and supporting the front-of-house staff in delivering excellent customer service, balancing the needs of both front- and back-of-house operations, and handling guest interactions with professionalism and care. Additionally, the role includes involvement in events, marketing, purchasing, training, quality control, and financial activities, providing a comprehensive scope of leadership and operational duties.

Candidates chosen for this position will find themselves in an inclusive, dynamic work environment that values diversity and equal opportunity. Outback Steakhouse commits to providing employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information, or any other protected characteristic. The company encourages those who seek a fun, engaging workplace and a rewarding career path to apply. Compensation varies by location and the role is supported by competitive benefit packages including medical, dental, vision, and 401k plans. This position is ideal for individuals with a passion for hospitality, leadership skills, and a dedication to quality and consistency in their work.