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Kennedy School Theater Food Runner

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $18.00
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Benefits

competitive hourly wage
Opportunities for career advancement
Employee discounts on food and beverages
Comprehensive training programs
Supportive team environment
flexible scheduling options
Paid Time Off

Job Description

McMenamins is a renowned hospitality company known for its unique blend of historical properties and vibrant dining experiences across the Pacific Northwest. With a diverse portfolio that includes pubs, breweries, hotels, and live music venues, McMenamins offers a dynamic and creative work environment that values community, culture, and inclusivity. The company prides itself on maintaining a welcoming atmosphere for guests while providing employees with opportunities for personal and professional growth. As an employer, McMenamins fosters a culture of teamwork, respect, and a passion for delivering excellent customer service, making it a sought-after destination for hospitality professionals.

The Food Runne... Show More

Job Requirements

  • Obtain and maintain current food handlers card
  • Excellent interpersonal and communication skills
  • Flexible schedule including days, evenings, weekends and holidays required
  • Ability to remain calm and focused in a high volume, deadline oriented work environment
  • Ability to safely lift and carry heavy objects
  • Ability to work long periods on feet including frequent walking, stair climbing and outdoor work
  • Ability to perform repetitive movements such as pushing, pulling, bending, twisting and stooping
  • Ability to handle kitchen equipment safely
  • Ability to communicate clearly and cooperate with co-workers, managers, and customers
  • Willingness to work around various heat sources and sharp objects
  • Ability to handle cleaning chemicals safely
  • Ability to complete side work as directed by the manager

Job Qualifications

  • Food handlers card
  • Excellent interpersonal and communication skills
  • Ability to remain calm and focused in a high-volume, deadline-oriented work environment
  • Ability to work well independently and as part of a team
  • Ability to multitask effectively
  • Commitment to excellent customer service
  • Value for diversity and inclusivity

Job Duties

  • Expedite food from the kitchen to guests' tables in a timely and efficient manner
  • Bussing duties including clearing and resetting tables
  • Clearing unnecessary dishes from tables
  • Assisting with customer requests
  • Providing the bar with ice and clean glassware
  • Setting up and cleaning of the restaurant or outdoor areas
  • Maintaining cleanliness of the restaurant
  • Backing up wait staff
  • Sorting garbage and recycling
  • Maintaining positive customer relations

Job Location

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