Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
Job Description
Aramark is a leading global provider of food, facilities, and uniform services, proudly serving millions of guests each day across 15 countries worldwide. Rooted deeply in a mission of service and united by a shared purpose, Aramark aims to make a positive impact not only within its extensive network but also in the communities and environments it touches. As a diverse and inclusive company, Aramark is committed to equal employment opportunities, welcoming individuals from all backgrounds and fostering a workplace where every professional can thrive. This dynamic environment empowers employees to develop their talents, pursue their passions, and advance their careers while contributing meaningfully to the company's mission and the satisfaction of its clients and partners.
For those passionate about baking and culinary arts, Aramark offers an exciting opportunity to join its exceptional Food Services Team as a Baker. This role invites individuals who are eager to explore a wide array of flavors and baking styles, ensuring that each product is crafted with precision and creativity using top-of-the-line equipment. The Baker will follow standardized recipes and production guidelines, ensuring consistency, quality, and safety across all baked goods produced. Health and safety are paramount at Aramark, with strict production and safety protocols in place to maintain a healthy working environment, so bakers can focus on their craft while maintaining compliance with food safety regulations.
The Baker position is not only about preparing delicious foods but also about being part of a supportive team that values strong customer service and a positive attitude. The role entails setting up workstations with the necessary ingredients and equipment, accurate measuring and mixing of ingredients, operation of ovens and mixers, and ensuring cleanliness and sanitation of the work environment. A successful candidate will need to manage multiple duties, from food preparation to proper storage and security of company assets, demonstrating a commitment to excellence in every task.
Aramark recognizes that baking requires both skill and dedication, and as such, this role encourages the development of new skills, adaptation to changing duties, and a collaborative spirit. The company supports its employees by providing a work environment where doing what it takes to get the job done is valued and rewarded. Whether you are looking to start your sweet career path or to further hone your baking expertise, Aramark offers both the challenge and the opportunity to grow professionally while contributing to a company committed to sustainability and community engagement.
For those passionate about baking and culinary arts, Aramark offers an exciting opportunity to join its exceptional Food Services Team as a Baker. This role invites individuals who are eager to explore a wide array of flavors and baking styles, ensuring that each product is crafted with precision and creativity using top-of-the-line equipment. The Baker will follow standardized recipes and production guidelines, ensuring consistency, quality, and safety across all baked goods produced. Health and safety are paramount at Aramark, with strict production and safety protocols in place to maintain a healthy working environment, so bakers can focus on their craft while maintaining compliance with food safety regulations.
The Baker position is not only about preparing delicious foods but also about being part of a supportive team that values strong customer service and a positive attitude. The role entails setting up workstations with the necessary ingredients and equipment, accurate measuring and mixing of ingredients, operation of ovens and mixers, and ensuring cleanliness and sanitation of the work environment. A successful candidate will need to manage multiple duties, from food preparation to proper storage and security of company assets, demonstrating a commitment to excellence in every task.
Aramark recognizes that baking requires both skill and dedication, and as such, this role encourages the development of new skills, adaptation to changing duties, and a collaborative spirit. The company supports its employees by providing a work environment where doing what it takes to get the job done is valued and rewarded. Whether you are looking to start your sweet career path or to further hone your baking expertise, Aramark offers both the challenge and the opportunity to grow professionally while contributing to a company committed to sustainability and community engagement.
Job Requirements
- high school diploma or equivalent
- previous experience as a baker or in a related role preferred
- ability to follow detailed recipes and instructions
- ability to operate baking equipment safely
- capability to lift heavy items and stand for extended periods
- availability to work flexible hours including weekends and holidays
- commitment to food safety and sanitation standards
Job Qualifications
- previous experience as a baker or in a related role preferred
- proven knowledge of baking methods, standards, and food safety regulations such as proper food handling, sanitation, and storage
- required to obtain food safety certification(s)
- demonstrates basic math and counting skills
- demonstrates interpersonal and communication skills, both written and verbal
Job Duties
- bakes and prepares a variety of food according to production guidelines and standardized recipes
- sets up workstation with all needed ingredients and equipment
- prepares ingredients by measuring, weighing, mixing, chopping, etc.
- operates equipment such as ovens, stoves, mixers, etc.
- safely uses a variety of utensils including knives
- properly stores food by adhering to food safety policies and procedures
- cleans and sanitizes work areas, equipment, and utensils
Job Criteria
Experience
No experience required
Job Location
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