Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
Shift Meals at 50% Off
Job Description
Flanigan's is a renowned dining establishment known for its vibrant atmosphere and exceptional service across its Dining Rooms, Bars, and Patios. Renowned for a commitment to quality and guest satisfaction, Flanigan's offers a dynamic work environment where team members collaborate to ensure that every guest enjoys a memorable experience. The company has established itself as a leader in the hospitality industry by combining classic dining with an energetic bar scene, catering to a diverse clientele who appreciate great food, drinks, and a welcoming ambiance.
At Flanigan's, bussers play a vital role as the stagehands of the restaurant, ensuring that the service areas are consistently clean, organized, and well-prepared throughout every shift. These team members work behind the scenes to support servers, bartenders, and other staff by efficiently clearing tables, setting up dining areas, and maintaining cleanliness in all guest-facing and back-of-house areas, including restrooms, patios, and parking lots. Bussers are essential to maintaining the high standards of hygiene and hospitality that Flanigan's is known for.
The role of a busser at Flanigan's goes beyond simple cleaning duties. Bussers are an integral part of the guest experience, interacting with patrons in a friendly and professional manner while ensuring a swift turnaround of tables to maximize seating availability. Attention to detail and a proactive approach are crucial in this fast-paced environment, as bussers must continually anticipate the needs of servers and guests alike. This position is ideal for individuals who thrive in a team-oriented setting and are eager to contribute to a smooth and efficient restaurant operation.
Employment at Flanigan's as a busser offers a hands-on opportunity to learn the intricacies of restaurant operations and develop skills that are highly transferable within the hospitality sector. The job demands physical stamina—regular bending, lifting, and working in varied temperature conditions—making it well-suited for energetic, motivated individuals. Additionally, employees receive comprehensive training in important compliance areas such as food safety and responsible vendor practices, ensuring adherence to both company policies and Florida state regulations.
As part of Flanigan's dedicated team, bussers enjoy a supportive working atmosphere with opportunities for growth and development. The company provides a competitive work week structure and a range of benefits designed to support employees’ well-being and career advancement. Highlights of these benefits include a structured paid vacation program rewarding loyalty, health insurance options covering medical and dental needs, and a 401K plan that promotes long-term financial security. Shift meals at a discounted rate are also provided, enhancing the overall employee experience.
Overall, joining Flanigan's as a busser means becoming part of a well-respected and customer-focused hospitality brand where every team member contributes to creating a warm, clean, and inviting environment. Whether for those starting out in the industry or seeking a reliable position with room to grow, this role offers a fulfilling workplace with clear expectations and tangible rewards.
At Flanigan's, bussers play a vital role as the stagehands of the restaurant, ensuring that the service areas are consistently clean, organized, and well-prepared throughout every shift. These team members work behind the scenes to support servers, bartenders, and other staff by efficiently clearing tables, setting up dining areas, and maintaining cleanliness in all guest-facing and back-of-house areas, including restrooms, patios, and parking lots. Bussers are essential to maintaining the high standards of hygiene and hospitality that Flanigan's is known for.
The role of a busser at Flanigan's goes beyond simple cleaning duties. Bussers are an integral part of the guest experience, interacting with patrons in a friendly and professional manner while ensuring a swift turnaround of tables to maximize seating availability. Attention to detail and a proactive approach are crucial in this fast-paced environment, as bussers must continually anticipate the needs of servers and guests alike. This position is ideal for individuals who thrive in a team-oriented setting and are eager to contribute to a smooth and efficient restaurant operation.
Employment at Flanigan's as a busser offers a hands-on opportunity to learn the intricacies of restaurant operations and develop skills that are highly transferable within the hospitality sector. The job demands physical stamina—regular bending, lifting, and working in varied temperature conditions—making it well-suited for energetic, motivated individuals. Additionally, employees receive comprehensive training in important compliance areas such as food safety and responsible vendor practices, ensuring adherence to both company policies and Florida state regulations.
As part of Flanigan's dedicated team, bussers enjoy a supportive working atmosphere with opportunities for growth and development. The company provides a competitive work week structure and a range of benefits designed to support employees’ well-being and career advancement. Highlights of these benefits include a structured paid vacation program rewarding loyalty, health insurance options covering medical and dental needs, and a 401K plan that promotes long-term financial security. Shift meals at a discounted rate are also provided, enhancing the overall employee experience.
Overall, joining Flanigan's as a busser means becoming part of a well-respected and customer-focused hospitality brand where every team member contributes to creating a warm, clean, and inviting environment. Whether for those starting out in the industry or seeking a reliable position with room to grow, this role offers a fulfilling workplace with clear expectations and tangible rewards.
Job Requirements
- High school diploma or equivalent
- previous experience in a restaurant or hospitality environment preferred
- ability to communicate effectively with team members and guests
- physical stamina to perform manual tasks
- compliance with company policies and training
- ability to work flexible hours including weekends and holidays
Job Qualifications
- Can reach, bend, stoop frequently
- able to lift up to 50 lbs, lift these heavy loads to high shelves, coolers, freezers
- work in damp, high temperature environment, indoors and minimally outdoors
- complete and pass Florida Responsible Vendor program, in compliance with Flanigan's and Florida statutes
- complete and pass food safety certification program, in compliance with Flanigan's and Florida statutes
- ability to speak, read and write English
Job Duties
- Follows all company safety and sanitation policies and procedural training
- cleans and sets up table for new guests in a timely manner
- assists guests by clearing dishes and glassware
- removes all trash and debris from bar and dining area floors
- maintains restroom cleanliness as well as outside parking areas, patio areas, waiting areas
- ensures that all high chairs and booster seats are sanitary
- performs shift changes, opening, closing duties, assigned sidework
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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