Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $18.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
Mount Holyoke College, located in South Hadley, Massachusetts, is a prestigious liberal arts college known for its commitment to providing high-quality education and fostering a diverse academic community. Renowned for its rigorous academics and vibrant campus life, Mount Holyoke offers students a supportive environment that encourages intellectual growth and leadership. The Willits-Hallowell Center and Events Services Department plays a pivotal role in the college's operations by organizing and managing dining and event services that cater to both the college community and its visitors. Positioned at the heart of campus life, this department ensures that all events are conducted smoothly and guests receive excellent service that reflects the institution's standards of hospitality and professionalism.
The Junior Waitstaff position is an integral part of the Willits-Hallowell Center and Events Services team, designed to enhance the experience of all guests attending on-campus dining functions and events. This part-time role offers a starting pay of $18.00 per hour, commensurate with experience, and begins on April 1, 2026. The position requires in-person work, emphasizing direct guest interaction and efficient service delivery. Junior Waitstaff are responsible for providing courteous, timely, and quality service following the guidelines set by management. Their duties include setting up and serving at both on-premise and off-premise events, handling refreshments and linens in meeting rooms, cleaning up after events, and assisting in the arrangement and breakdown of function spaces.
This role necessitates physical stamina, including the ability to lift and carry trays weighing up to 30 pounds and the capacity to stand, bend, and twist for nearly the entire duration of a typical work shift. Candidates must demonstrate strong communication skills and maintain a positive and professional demeanor, particularly when engaging with students and the wider campus community. Cooperation and teamwork are key components of success in this position, alongside sound judgment and the initiative to complete assigned tasks effectively. Upon hiring, candidates will undergo comprehensive background checks to ensure a safe environment for all community members in compliance with college policies.
Joining Mount Holyoke College as a Junior Waitstaff presents an excellent opportunity to contribute to the vibrant campus environment while gaining valuable experience in hospitality and event services. Employees in this role benefit from a dynamic work setting that encourages interpersonal skill development and engagement with a diverse group of people. The position is suitable for individuals seeking flexible, part-time employment with a respected educational institution that values quality customer service and operational excellence.
The Junior Waitstaff position is an integral part of the Willits-Hallowell Center and Events Services team, designed to enhance the experience of all guests attending on-campus dining functions and events. This part-time role offers a starting pay of $18.00 per hour, commensurate with experience, and begins on April 1, 2026. The position requires in-person work, emphasizing direct guest interaction and efficient service delivery. Junior Waitstaff are responsible for providing courteous, timely, and quality service following the guidelines set by management. Their duties include setting up and serving at both on-premise and off-premise events, handling refreshments and linens in meeting rooms, cleaning up after events, and assisting in the arrangement and breakdown of function spaces.
This role necessitates physical stamina, including the ability to lift and carry trays weighing up to 30 pounds and the capacity to stand, bend, and twist for nearly the entire duration of a typical work shift. Candidates must demonstrate strong communication skills and maintain a positive and professional demeanor, particularly when engaging with students and the wider campus community. Cooperation and teamwork are key components of success in this position, alongside sound judgment and the initiative to complete assigned tasks effectively. Upon hiring, candidates will undergo comprehensive background checks to ensure a safe environment for all community members in compliance with college policies.
Joining Mount Holyoke College as a Junior Waitstaff presents an excellent opportunity to contribute to the vibrant campus environment while gaining valuable experience in hospitality and event services. Employees in this role benefit from a dynamic work setting that encourages interpersonal skill development and engagement with a diverse group of people. The position is suitable for individuals seeking flexible, part-time employment with a respected educational institution that values quality customer service and operational excellence.
Job Requirements
- Ability to lift 30 lbs. without aid
- ability to routinely lift, bend, twist and stand for the majority of up to an 8-hour shift
Job Qualifications
- Strong written and oral communication skills, with a sound understanding of the English language
- ability to maintain an extraordinarily positive attitude towards others, especially when dealing with students and the public
- must be cooperative and willing to work with others
- maintain a high level of professionalism
- basic computer skills are desirable
Job Duties
- Set up, serve, and clean both on-premise and off-premise functions
- lift and carry trays weighing up to 30 pounds to and from dining areas
- set up, refresh, and service meeting rooms with refreshments and linens as needed
- clean up at the conclusion of meetings and events
- occasional assistance in setting up function rooms, which involves moving tables and chairs, either within a room or to another location
- pack, load, and unload catering vehicles
- work independently, exercise sound judgment, and exhibit initiative in performing daily duties
- complete opening and closing shift side work
- keep work areas and equipment clean and organized
- communicate effectively with guests and co-workers
- read and interpret event orders to determine set-up, service needs, and other duties the manager assigns
Job Criteria
Experience
No experience required
Job Location
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