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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Paid holidays
Career development opportunities
Job Description
Ojai Valley Inn is a renowned luxury resort nestled in the scenic Ojai Valley. Known for its commitment to exceptional hospitality and guest experiences, the resort boasts a range of upscale amenities including world-class restaurants, a spa, golf courses, and elegant accommodations. As a prominent player in the hospitality industry, Ojai Valley Inn continually strives to exceed high standards of service and maintain an inviting atmosphere that harmonizes comfort, quality, and sophistication. With a strong emphasis on teamwork and professional development, the resort offers a dynamic working environment for individuals passionate about delivering superior guest services in a prestigious setting.Show More
Job Requirements
- Ability to work flexible hours including nights, weekends, and holidays
- physical stamina to stand and walk for long periods
- ability to lift and move objects up to 50 lbs
- ability to follow directions
- maintain professional appearance and behavior
- ability to prioritize and organize work
- active role in safety and security
- maintain guest confidentiality
- ability to communicate effectively with guests and staff
- knowledge of emergency protocols
- willingness to attend all required meetings
Job Qualifications
- High school graduate
- reading, writing, and oral proficiency in English
- positive outgoing and friendly personality
- excellent people skills
- ability to follow Ojai Valley Inn standards of presentation, body language, and verbiage
- ability to work cohesively with a team
- good communication skills
- ability to handle challenging situations professionally
- knowledge of the hotel’s standards, policies, and procedures
Job Duties
- Clear and reset dining tables
- refresh drinks
- set up restaurant for service
- break down restaurant after service
- maintain cleanliness and orderliness of storage rooms
- assist servers when needed
- monitor guest satisfaction and communicate issues to management
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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