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Chuy's Tex Mex logo

Janitor/Busser

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedule
Paid Time Off
401(k) Plan
meal discounts
Holiday closure
employee growth opportunities
Language learning support

Job Description

Chuy's is a vibrant and popular Tex-Mex restaurant chain known for its fun, welcoming atmosphere and fresh Mexican cuisine. Established with a commitment to delivering a unique dining experience, Chuy's prides itself on its colorful décor, upbeat music, and a menu that features signature dishes crafted with bold flavors and high-quality ingredients. As part of a large family of restaurants under the Darden Brands umbrella, Chuy's offers not only excellent food and service but also rewarding career opportunities across its locations.

The Bussers and Janitors at Chuy's play a critical role in maintaining the restaurant's inviting environment. These essential... Show More

Job Requirements

  • high school diploma or equivalent preferred
  • prior experience in cleaning or hospitality roles helpful
  • ability to work flexible hours including evenings, weekends, and holidays
  • capable of performing physical tasks such as lifting and continuous standing
  • strong interpersonal skills and ability to follow instructions
  • must be able to communicate effectively in English or be willing to learn

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a restaurant or food service environment is a plus
  • ability to work efficiently in a fast-paced environment
  • strong attention to detail and commitment to cleanliness
  • good communication skills and ability to work well with a team
  • reliable and punctual with a strong work ethic
  • physical ability to stand, walk, and lift moderate weights for extended periods

Job Duties

  • clean dining tables and reset them for new guests
  • sweep and mop floors in dining and kitchen areas
  • remove trash and recycling in all restaurant spaces
  • clean restrooms and replenish supplies
  • support front-of-house staff during busy periods
  • assist back-of-house team with cleaning kitchen equipment
  • maintain overall cleanliness and orderliness of the restaurant

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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