Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
training programs
Career advancement opportunities
Team-oriented work environment
Job Description
Twin Peaks is a premier restaurant chain known for its unique mountain lodge ambiance, exceptional hospitality, and a menu that blends traditional American favorites with a distinctive twist. Established with a commitment to delivering top-notch service and a one-of-a-kind dining experience, Twin Peaks has grown into a well-recognized brand across the United States. This company values a team-oriented environment where each employee's contribution is essential to maintaining the cleanliness, safety, and overall appeal of the restaurant. The establishment prides itself on high standards of sanitation, safety, and customer service, promoting a culture of discipline and pride among its team members.
The Janitor/Busser position at Twin Peaks is a vital role focused on maintaining the cleanliness and sanitation of the restaurant environment. This role requires dedication, discipline, and pride in upholding extreme standards to ensure that every corner of the restaurant reflects the company’s commitment to quality. The Janitor/Busser will be responsible for a variety of cleaning and maintenance tasks including sweeping, mopping, wiping tables, and organizing stations and equipment while adhering to all health and safety regulations. This position offers an exciting opportunity for individuals who enjoy working in a fast-paced team environment and take pride in providing a clean and welcoming atmosphere for guests and coworkers alike.
Employees hiring for this role must follow a strict uniform code that includes wearing a clean Twin Peaks black hat facing forward, maintaining neat grooming, and adhering to jewelry restrictions. The position also requires the ability to communicate effectively in English and follow standardized procedures for cleaning and sanitation. Training will be provided using tablet or computer-based methods, and successful completion of all required company and regulatory training is a prerequisite for working independently.
Ideal candidates will have prior experience in janitorial or busser roles within a restaurant or similar hospitality environment, possess good common sense, and be capable of following detailed instructions. The physical demands of the job include standing, walking, and occasional lifting of items up to 15 pounds, and the work environment involves exposure to kitchen fumes, wet conditions, and cleaning chemicals. Overall, working as a Janitor/Busser at Twin Peaks is well-suited for individuals who are motivated, reliable, and enthusiastic about maintaining the high standards that the company is known for.
The Janitor/Busser position at Twin Peaks is a vital role focused on maintaining the cleanliness and sanitation of the restaurant environment. This role requires dedication, discipline, and pride in upholding extreme standards to ensure that every corner of the restaurant reflects the company’s commitment to quality. The Janitor/Busser will be responsible for a variety of cleaning and maintenance tasks including sweeping, mopping, wiping tables, and organizing stations and equipment while adhering to all health and safety regulations. This position offers an exciting opportunity for individuals who enjoy working in a fast-paced team environment and take pride in providing a clean and welcoming atmosphere for guests and coworkers alike.
Employees hiring for this role must follow a strict uniform code that includes wearing a clean Twin Peaks black hat facing forward, maintaining neat grooming, and adhering to jewelry restrictions. The position also requires the ability to communicate effectively in English and follow standardized procedures for cleaning and sanitation. Training will be provided using tablet or computer-based methods, and successful completion of all required company and regulatory training is a prerequisite for working independently.
Ideal candidates will have prior experience in janitorial or busser roles within a restaurant or similar hospitality environment, possess good common sense, and be capable of following detailed instructions. The physical demands of the job include standing, walking, and occasional lifting of items up to 15 pounds, and the work environment involves exposure to kitchen fumes, wet conditions, and cleaning chemicals. Overall, working as a Janitor/Busser at Twin Peaks is well-suited for individuals who are motivated, reliable, and enthusiastic about maintaining the high standards that the company is known for.
Job Requirements
- High school diploma or equivalent preferred
- Prior experience in janitorial or busser roles preferred
- Ability to communicate effectively in English
- Ability to follow instructions and maintain sanitation standards
- Physical ability to stand, walk, and lift up to 15 pounds
- Availability to attend all training sessions
- Willingness to comply with uniform and grooming standards
Job Qualifications
- Proven experience as a janitor busser
- Ability to communicate in English
- Ability to follow health, safety, and sanitation standards
- Ability to work in a team environment
- Ability to work in a fast-paced setting
- Completion of required training programs
- Basic physical ability to perform job duties without assistance
Job Duties
- Adhering to uniform standards
- Adhering to policies and procedures that maintain a clean and sanitized restaurant
- Maintain clean and organized stations and equipment
- Ensure HOH Standards, Safety and Sanitation, and GHS requirements are followed at all times
- Ability to work as a team
- Train using tablets or computer
- Ability to work in a fast paced environment
- Any other duty/responsibility that management may deem necessary
- Assisting with opening and closing duties of the restaurant including sweeping, mopping, cleaning tables, etc.
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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