Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $13.50 - $17.25
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Free games
Job Description
Dave & Buster's is a dynamic and entertainment-focused restaurant and arcade that stands out as a vibrant destination for guests seeking a unique combination of food, drinks, and interactive games. Known for offering an upbeat and celebratory environment, Dave & Buster's creates memorable experiences where fun and social interaction come alive. With a commitment to providing excellent entertainment complemented by quality service, the company emphasizes a lively atmosphere where no two days are the same. Employees enjoy flexible schedules, accommodating those who might be balancing school or other employment, alongside working with friendly and supportive coworkers. Dave & Buster's values its team highly and offers attractive benefits packages that include medical, dental, vision, 401K plans, and even free games, enriching the work experience beyond just a paycheck.
The maintenance position at Dave & Buster's is essential to ensuring the overall cleanliness, safety, and positive first impression for every guest that walks through the doors. This role involves cleaning, repairing, and maintaining both the interior and exterior areas of the venue to uphold the high standards of cleanliness and functionality expected in a premier entertainment setting. Maintenance staff are tasked with a wide range of responsibilities, including kitchen and dining area upkeep, maintaining restrooms, polishing hardware, and ensuring HVAC systems and lighting fixtures are clean and operational. It is a role that requires attention to detail, discipline, and a proactive approach to communication. Those in maintenance contribute directly to a safe and welcoming environment, enabling guests to enjoy a seamless and delightful experience.
Beyond physical upkeep, this position demands teamwork and a positive attitude, as maintaining harmony and productivity among team members is key to success. The role includes operating essential equipment safely, using chemicals responsibly, adhering strictly to company safety and sanitation policies, and being willing to assist other team members when needed. Applicants must be able to work varied shifts including days, nights, and weekends, and should be at least 18 years old. Previous maintenance experience in hotel or restaurant settings is preferred but not a strict requirement, as the company provides opportunities for growth and learning. Overall, this position offers a well-balanced blend of physical activity, teamwork, and the satisfaction of contributing to a vibrant guest experience within a fast-paced, fun environment. The salary range for this role is competitive at $11 to $13.75 per hour, reflecting the importance of this position within the company’s operational framework. Dave & Buster's prides itself on being an equal opportunity employer and complies with all relevant nondiscrimination laws, fostering a diverse and inclusive workplace.
The maintenance position at Dave & Buster's is essential to ensuring the overall cleanliness, safety, and positive first impression for every guest that walks through the doors. This role involves cleaning, repairing, and maintaining both the interior and exterior areas of the venue to uphold the high standards of cleanliness and functionality expected in a premier entertainment setting. Maintenance staff are tasked with a wide range of responsibilities, including kitchen and dining area upkeep, maintaining restrooms, polishing hardware, and ensuring HVAC systems and lighting fixtures are clean and operational. It is a role that requires attention to detail, discipline, and a proactive approach to communication. Those in maintenance contribute directly to a safe and welcoming environment, enabling guests to enjoy a seamless and delightful experience.
Beyond physical upkeep, this position demands teamwork and a positive attitude, as maintaining harmony and productivity among team members is key to success. The role includes operating essential equipment safely, using chemicals responsibly, adhering strictly to company safety and sanitation policies, and being willing to assist other team members when needed. Applicants must be able to work varied shifts including days, nights, and weekends, and should be at least 18 years old. Previous maintenance experience in hotel or restaurant settings is preferred but not a strict requirement, as the company provides opportunities for growth and learning. Overall, this position offers a well-balanced blend of physical activity, teamwork, and the satisfaction of contributing to a vibrant guest experience within a fast-paced, fun environment. The salary range for this role is competitive at $11 to $13.75 per hour, reflecting the importance of this position within the company’s operational framework. Dave & Buster's prides itself on being an equal opportunity employer and complies with all relevant nondiscrimination laws, fostering a diverse and inclusive workplace.
Job Requirements
- must be at least 18 years of age
- must be able to work days, nights and/or weekends as required
- must be able to work in noisy, fast paced environment with distracting conditions
- must be able to read and write handwritten notes
- must be able to lift and carry up to 30 pounds
- must be able to move about facility and stand for long periods of time
- must be able to walk or stand 100% of shift
- must be able to reach, bend, stoop, mop, sweep and wipe frequently
Job Qualifications
- previous maintenance experience at a hotel or restaurant is preferred but not required
- must demonstrate ability to communicate early with guests and other team members
- must be disciplined and self-motivated
- is dressed in accordance with dress guidelines, looking neat, clean and professional at all times
- must be at least 18 years of age
Job Duties
- deliver an unparalleled guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun
- keep immediate supervisor promptly and fully informed of all problems or unusual matters of significance and take prompt corrective action where necessary or suggest alternative courses of action
- safely and correctly operate all equipment
- use all chemicals properly in the correct quantities for safety and cost control
- adhere to all company safety and sanitation policies and procedures
- control costs by not overstocking or disposing of unused materials
- clean and maintain kitchen and dish areas, floors, walls and drains
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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