INTERMEDIATE LINE COOK (FULL-TIME)

Portland, OR, USA|Onsite

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $22.72 - $23.22
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Benefits

Health Benefits for you and your dependents
Paid Vacation, Sick and Holidays
401k plan with matching contributions
employee stock purchase
wellbeing programs
Tri-Met discount
Complementary Meals
Tuition Reimbursement Program
Family Bonding Benefits as well as Oregon Paid Leave
Complimentary hotel nights, friends & family discounts at Hyatt properties around the world

Job Description

Hyatt Regency Portland at the Oregon Convention Center is seeking a Full Time Intermediate Line Cook to join their team. The hotel offers over 600 guest rooms, 16 suites, and over 39,000 sq. ft. of meeting space, located next to the Oregon Convention Center. Guests can enjoy a variety of amenities including dining options, a 24-hour gym, and scenic views of the Willamette River.

Job Requirements

  • Minimum of 2 years of previous line cooking experience preferred
  • Culinary degree or related hotel experience is preferred
  • Proficiency in basic cooking skills, including knife handling, food preparation, and cooking techniques
  • Ability to work effectively and independently on a single station in a high-pressure kitchen environment
  • Strong attention to detail and commitment to delivering high-quality food items

Job Location

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