In-Seat Prep Cook at Angel Stadium

Legends Global is a leading partner to some of the world's most prestigious live events, venues, and renowned brands. Operating on a global stage, Legends Global offers a fully integrated suite of premium services designed to enhance and maintain the prominence of our partners through a distinctive white-label approach. With an expansive network of 450 venues internationally, hosting approximately 20,000 events annually and entertaining over 165 million guests each year, Legends Global has established itself as a powerhouse in the live events and hospitality industry. The company’s expertise spans every facet of event and venue management, including feasibility consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, as well as content and booking for world-class live events and venues. This global reach and expertise position Legends Global as a key player in the entertainment sector, consistently delivering memorable experiences to guests worldwide.

Legends Global prides itself on a corporate culture rooted in respect, ambitious thinking, collaboration, and bold action. We strive to cultivate an inclusive workplace where authenticity is encouraged, impact is made, and career growth is supported. Our team is united by a commitment to excellence and winning, achieved through teamwork and dedication to every aspect of our work. We are currently looking to expand our talented workforce and invite motivated individuals to join a company that values its people and fosters continuous development.

The Culinary Team Member role under the direction of a stand manager, supervisor, manager, or chef, is pivotal in ensuring smooth and efficient culinary operations. This position emphasizes maintaining a positive and professional demeanor at all times, adhering strictly to station requirements and food recipes, and executing food preparation with consistent quality. The candidate will be expected to apply their knowledge of basic culinary skills including knife techniques and fryer use, while remaining flexible and willing to learn in a fast-paced environment. Strict adherence to County Health and Sanitation standards as well as Legends Hospitality guidelines is mandatory.

This role requires multitasking abilities and a strong guest service orientation, always ensuring positive interactions and satisfaction. The Culinary Team Member will also take responsibility for the upkeep and regular cleaning of equipment, rotating between service locations as needed, and completing other duties assigned by management. This position is based on-site at Angel Stadium in Anaheim, CA, and is part-time and seasonal with an hourly rate of $26.00. Working hours may vary according to event schedules, including late nights, weekends, and holidays. This is an excellent opportunity for individuals who have at least one year of cooking experience, particularly in foodservice environments related to premium services, catering, or concessions in sports and entertainment venues. If you have a passion for culinary excellence and thrive in team-oriented, high-pressure settings, Legends Global offers a rewarding place to grow your culinary career.