IN-ROOM DINING SERVER (PART TIME) - THE SEABIRD RESORT & MISSION PACIFIC BEACH RESORT
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $17.00
Work Schedule
Standard Hours
Benefits
Holiday pay if working on a Hyatt recognized Holiday
Complimentary employee meals
Job Description
Hyatt is a renowned global hospitality company known for its commitment to providing exceptional guest experiences through caring and attentive associates. The company operates a wide range of properties including luxury hotels, resorts, and vacation retreats worldwide, making it a leader in the hospitality industry. Hyatt prides itself on creating meaningful and memorable experiences for guests by focusing on superior service quality and attention to detail. With a strong emphasis on teamwork and associate engagement, Hyatt offers a dynamic and inclusive work environment where employees are valued for their contributions and dedication. Hyatt is currently offering a part-time opportunity for motivated individuals to join their team as In Room Dining Servers. This role is essential in enhancing the guest experience by delivering food and beverage preferences promptly and ensuring they are served at the appropriate temperature. In Room Dining Servers at Hyatt not only serve meals but also engage guests in friendly conversation, contributing to a welcoming atmosphere that aligns with Hyatt's service standards. The position involves tasks such as general in-room dining preparation, removal of serving trays, and maintaining cleanliness to uphold a sanitary environment. Hyatt offers an hourly wage of $17.00 for this part-time role. In addition to competitive compensation, the company provides a robust benefits package designed to support the well-being and satisfaction of its colleagues. Benefits may include unlimited discounted room rates at Hyatt hotels worldwide for active employees and their friends and family, holiday pay for work performed on Hyatt-recognized holidays, complimentary employee meals, among other perks. This role requires individuals with physical stamina, refined communication skills, and a genuine passion for meeting guest needs in fast-paced environments. Joining Hyatt means becoming part of a globally respected brand committed to excellence, diversity, and employee growth.
Job Requirements
- Physical stamina to lift moderate amounts of weight
- Ability to stand for long periods of time
- Able to push, pull and lift at least 40lbs
- Effective communication skills
- Experience in a food and beverage role
- Willingness to work part-time shifts
- Ability to engage with guests professionally and courteously
Job Qualifications
- 1 year plus experience in a food and beverage role
- A true desire to satisfy the needs of others in a fast-paced environment
- Refined verbal communication skills
- Ability to stand for long periods of time
- Physical stamina to lift moderate amounts of weight
- Able to push, pull and lift at least 40lbs
Job Duties
- Present guest food and beverage preferences timely and to temperature
- Engage in casual conversation to enhance the guest experience
- Perform general in room dining preparation
- Remove serving trays upon guest completion
- Maintain a sanitary environment
- Assist in setting up dining areas as needed
- Communicate effectively with kitchen and service staff
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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