IN-ROOM DINING SERVER- PART TIME

Alila Marea Beach Resort Encinitas is one of the most sought-after destinations in North County, San Diego. This iconic beachfront resort is situated just 28 miles north of San Diego International Airport, offering guests breathtaking ocean views and a serene, artsy atmosphere reflective of the local community's balanced and holistic approach to life. Part of the distinguished Alila Hotels brand by Hyatt Hotels, Alila Marea emphasizes conscious travel, blending modern luxury with eco-friendly and sustainable practices. The resort’s design is refreshingly unpretentious, merging natural beauty with refined comfort to create an inviting space where guests can relax, rejuvenate, and connect with nature and culture.

Central to the resort’s dining experience is VAGA Restaurant & Bar, which showcases modern culinary creations that highlight the finest local, sustainably sourced ingredients — including an impressive array of seafood harvested from the surrounding waters. The acclaimed Executive Chef Claudette Zepeda, a native of San Diego, orchestrates the menu with a unique fusion of cultural influences that express the region’s distinct landscapes and flavors. This commitment to excellence and innovation ensures that guests enjoy meals that are not only delicious but also respectful of the environment and local traditions.

The role of In Room Dining Server at Alila Marea Beach Resort is an exciting opportunity to join a team dedicated to providing exceptional hospitality experiences. This position focuses on delivering food and beverage preferences efficiently and with meticulous attention to detail, ensuring that meals reach guests promptly and at the appropriate temperature. In Room Dining Servers are instrumental in creating a personalized and memorable guest experience through intuitive service and engaging yet casual conversation.

Candidates for this position should embody the spirit of the resort—authentic, spontaneous, and service-oriented. The role requires flexibility, with duties that may evolve to support operational needs and enhance service flow, including performing side work and assisting as food runners when necessary. In addition to core in-room dining responsibilities such as taking orders, preparing dining setups, clearing trays, and maintaining a sanitary environment, team members are encouraged to be adaptable and proactive.

Working at Alila Marea comes with numerous benefits designed to support employee well-being and career growth. Employees enjoy complimentary on-site parking, discounted and complimentary Hyatt Hotel rooms after one year of service, comprehensive medical, dental, and vision insurance, a 401k plan with a generous company match, and paid vacation and sick time after 90 days. The work environment is vibrant and supportive, enriched by spectacular ocean views and the resort’s emphasis on a positive workplace culture.

The hourly wage for this role is competitive at $17.75 per hour, aligning with the resort’s commitment to attracting talent that values quality service and guest satisfaction. Alila Marea Beach Resort is an equal opportunity employer that welcomes qualified candidates regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status. Joining this team means becoming part of a community that cares deeply about delivering authentic hospitality and creating surprisingly different experiences for every guest.