
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) Plan
Career development opportunities
Employee wellness programs
Job Description
W Nashville, a part of the prestigious W Hotels brand under Marriott International, offers a vibrant and innovative hospitality experience located in the heart of Nashville, Tennessee. Known for its chic design, dynamic atmosphere, and commitment to providing exceptional guest experiences, W Nashville blends luxury with a contemporary edge, attracting visitors from around the world who seek more than just a place to stay. The hotel is part of Marriott International's expansive portfolio and embraces the company’s dedication to diversity, inclusion, and equal opportunity. At W Nashville, the emphasis is on igniting curiosity and expanding worlds, offering guests a unique blend of culture, style, and comfort that redefines traditional hospitality.
The role of Guest Service Expert at W Nashville is integral to the hotel’s commitment to creating memorable and unique guest experiences. This full-time, non-management position requires a proactive individual passionate about delivering excellent service beyond simply serving food and drinks. The Guest Service Expert is responsible for a wide range of duties that contribute to the overall dining experience, including setting tables, interacting directly with guests, communicating with the kitchen staff, handling transactions, and maintaining the cleanliness and organization of work areas.
Moving beyond the standard expectations of food service, the Guest Service Expert role demands a hands-on approach and physical stamina, as associates will spend much of their time standing, walking, and moving throughout the space, navigating sloping or slippery surfaces. They must be able to lift and carry objects weighing up to 25 pounds independently, and up to 50 pounds with assistance, as well as bend, twist, and stoop to fulfill their duties effectively. Uniform and personal presentation must always be professional, coupled with courteous communication skills to ensure every guest interaction is positive and contributes to a memorable hospitality experience.
At W Nashville, associates are also expected to uphold company safety policies and quality standards in every aspect of their work, creating a safe and welcoming environment for colleagues and guests alike. This role offers excellent opportunities for individuals new to the hospitality industry, as the preferred qualifications include a high school diploma or GED equivalent and less than one year of related work experience. No supervisory experience or special certifications are required, making this an ideal entry point for those seeking to begin a meaningful career in the vibrant hospitality sector.
W Hotels fosters a unique culture known for reinvention, openness, and forward-thinking service philosophy, encouraging employees to bring originality and innovation to their work. Joining W Nashville means becoming part of a global team committed to creating exceptional experiences where you can be your best, belong to a supportive community, and grow your career within Marriott International’s renowned luxury hospitality brands.
The role of Guest Service Expert at W Nashville is integral to the hotel’s commitment to creating memorable and unique guest experiences. This full-time, non-management position requires a proactive individual passionate about delivering excellent service beyond simply serving food and drinks. The Guest Service Expert is responsible for a wide range of duties that contribute to the overall dining experience, including setting tables, interacting directly with guests, communicating with the kitchen staff, handling transactions, and maintaining the cleanliness and organization of work areas.
Moving beyond the standard expectations of food service, the Guest Service Expert role demands a hands-on approach and physical stamina, as associates will spend much of their time standing, walking, and moving throughout the space, navigating sloping or slippery surfaces. They must be able to lift and carry objects weighing up to 25 pounds independently, and up to 50 pounds with assistance, as well as bend, twist, and stoop to fulfill their duties effectively. Uniform and personal presentation must always be professional, coupled with courteous communication skills to ensure every guest interaction is positive and contributes to a memorable hospitality experience.
At W Nashville, associates are also expected to uphold company safety policies and quality standards in every aspect of their work, creating a safe and welcoming environment for colleagues and guests alike. This role offers excellent opportunities for individuals new to the hospitality industry, as the preferred qualifications include a high school diploma or GED equivalent and less than one year of related work experience. No supervisory experience or special certifications are required, making this an ideal entry point for those seeking to begin a meaningful career in the vibrant hospitality sector.
W Hotels fosters a unique culture known for reinvention, openness, and forward-thinking service philosophy, encouraging employees to bring originality and innovation to their work. Joining W Nashville means becoming part of a global team committed to creating exceptional experiences where you can be your best, belong to a supportive community, and grow your career within Marriott International’s renowned luxury hospitality brands.
Job Requirements
- high school diploma or GED equivalent
- less than 1 year related work experience
- ability to stand, walk, and move for extended periods
- ability to lift and carry up to 25 pounds unassisted and up to 50 pounds with assistance
- ability to bend, twist, pull, and stoop
- commitment to upholding safety and quality standards
- professional personal appearance and communication
Job Qualifications
- high school diploma or GED equivalent
- less than 1 year related work experience
- no supervisory experience
- strong communication skills
- ability to work in a fast-paced environment
- customer service orientation
- physical ability to perform job duties
Job Duties
- set tables
- communicate with kitchen staff
- interact and serve guests
- clean work areas and supplies
- handle guest transactions
- maintain professional appearance and communications
- adhere to safety policies and procedures
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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