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IHOP Server/Waiter/Waitress

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.00 - $18.25
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Work Schedule

Standard Hours
Day Shifts
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Benefits

flexible schedule
Employee Discounts
Paid training

Job Description

IHOP, the International House of Pancakes, is a well-known American multinational restaurant chain that specializes in breakfast foods. Founded in 1958, IHOP has become a trusted name in the restaurant industry, celebrated for its family-friendly atmosphere, extensive menu, and commitment to quality and hospitality. With hundreds of locations across the United States and internationally, IHOP provides a warm, welcoming environment where guests can enjoy a variety of breakfast, lunch, and dinner options. The brand is deeply rooted in its mission to create memorable dining experiences through excellent service and delicious food offerings.

The Server/Waiter/Waitress position at IHOP plays a critical role in delivering outstanding customer service and ensuring guests have a positive and seamless dining experience. As the face of the IHOP brand, servers are expected to demonstrate exceptional hospitality, a friendly demeanor, and comprehensive menu knowledge. This role is perfect for individuals who have a passion for interacting with customers, possess strong communication skills, and enjoy working in a fast-paced dining environment. The position requires a genuine care for guest wellbeing and a commitment to making every visit to IHOP enjoyable and satisfying.

Responsibilities include greeting guests promptly, guiding them through the menu options, and providing timely and accurate order service. Servers must efficiently expedite orders to the kitchen, comply with established standards for guest checks and cash handling, and be proactive in resolving any guest complaints or concerns professionally and swiftly. Additionally, servers are responsible for maintaining cleanliness and organization in the dining and service areas, which includes stocking supplies and assisting with clearing and setting tables. This role demands physical stamina, as it includes standing for extended periods and occasionally performing tasks involving lifting, pushing, and pulling.

Working as a server at IHOP offers an excellent opportunity to grow within the hospitality industry, develop customer service skills, and be part of a renowned restaurant chain with a supportive team atmosphere. IHOP fosters an inclusive work environment where teamwork, reliability, and a strong work ethic are highly valued and rewarded. This role may appeal to those who thrive in dynamic settings and wish to build a career in food service or hospitality. While the position usually involves shifts including evenings, weekends, and holidays, it provides flexibility and the chance to interact with diverse customers. The company also emphasizes the importance of punctuality, professionalism, and personal grooming, reflecting the high standards expected at all IHOP locations.

Job Requirements

  • Show up to work on time
  • be well-groomed with a clean uniform
  • work well with others
  • be self-motivated
  • be reliable
  • have a strong work ethic
  • good communication skills
  • ability to lift 5-15 pounds
  • ability to stand for up to 8 hours
  • occasionally use motion which entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists

Job Qualifications

  • Good communication skills
  • ability to lift 5-15 pounds
  • ability to stand for up to 8 hours
  • occasionally use motion which entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists
  • self-motivated
  • reliable
  • strong work ethic
  • experience in customer service preferred

Job Duties

  • Lead guests through the IHOP experience with top notch service
  • expedite all orders
  • comply to standards in regards to guest checks and cash control
  • handle guest complaints, always looking to resolve problems quickly
  • stock and rotate all needed supplies in the service and dining areas
  • perform cleaning duties, such as helping to clear and set tables

Job Criteria

Experience

Entry Level (1-2 years)


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