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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.00 - $24.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
training programs
Career development opportunities
flexible scheduling

Job Description

IHOP is a renowned breakfast restaurant chain known for its wide range of delicious breakfast offerings, including its signature pancakes that keep customers coming back for more. As a part of the casual dining industry, IHOP has established itself as a welcoming and family-friendly establishment providing a consistent and enjoyable dining experience. It is committed to maintaining high standards in food preparation, cleanliness, and customer service, allowing it to be a popular choice for breakfast and brunch outings across multiple locations. With a focus on training and developing its staff, IHOP offers an opportunity for growth within a supportive team... Show More

Job Requirements

  • Show up to work on time
  • Be well-groomed with a clean uniform
  • Work well with others
  • Be self-motivated
  • Be reliable
  • Have a strong work ethic
  • Ability to stand for up to 8 hours during a shift
  • Ability to lift and/or move up to 50 pounds
  • Have full mobility of hands and arms while performing repetitive tasks

Job Qualifications

  • Ability to read and prepare food recipes according to IHOP specifications
  • Ability to prepare food within outlined ticket times
  • Ability to read food tickets or follow verbal instructions
  • Experience in using knives and other food preparation tools
  • Experience operating large volume cooking equipment such as flat tops, deep fryers, stoves, and dishwashers
  • Positive attitude and a willingness to learn
  • Strong teamwork skills

Job Duties

  • Create a variety of meals including pancakes and other breakfast items according to IHOP recipes
  • Set up kitchen equipment and workstations prior to shifts
  • Verify stock levels and communicate needs to management
  • Maintain a clean and sanitary work environment throughout the shift
  • Read and follow food tickets or verbal instructions accurately
  • Use kitchen tools and equipment safely, including flat tops, deep fryers, stoves, and dishwashers
  • Prepare food within designated ticket times to ensure timely service

Job Criteria

Experience

No experience required


Job Location

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