Hourly Team Member - Spin Pizza Crown Center (2450 Grand Blvd. KCMO)

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Day Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Opportunities for advancement
Team-oriented environment

Job Description

SPIN! Neapolitan Pizza is a vibrant and energetic restaurant known for its Neapolitan-inspired pizzas, fresh salads, an extensive selection of wines, craft beers, and gelato (Italian ice cream). This restaurant emphasizes quality by operating as a scratch kitchen, meaning that every dish is freshly prepared in-house using high-quality ingredients. SPIN! prides itself on offering an upbeat dining experience, combining a casual, fun atmosphere with a professional environment that supports and values its team members.

At SPIN!, the culture centers around teamwork, positivity, and a commitment to delivering excellent customer service. Whether you are a food enthusiast or someone passionate about working in a dynamic, fast-paced environment, SPIN! provides a unique opportunity to be part of a growing restaurant that focuses on flavorful, authentic Italian cuisine with a modern twist.

The roles available at SPIN! encompass a variety of positions suited for individuals looking to contribute their talents to an enthusiastic and customer-focused team. The restaurant is currently hiring for hourly team member positions such as Server, Cashier, Line Cook, Prep Cook, and Bus/Dishwasher. Each role carries distinct responsibilities and offers team members a chance to develop their skills within a supportive setting.

The Server position is ideal for those who enjoy direct interaction with guests and possess a friendly, positive attitude. Servers ensure guests enjoy food and drink service with professionalism and efficiency, while maintaining composure during busy hours. Successful servers at SPIN! are organized, quick thinkers capable of multitasking while showcasing their unique personalities.

Cashiers at SPIN! serve as the first and last points of contact for guests. More than just order takers, cashiers create the initial impression of the SPIN! experience. They assist with order placement, manage phone and to-go orders, and support servers when needed. This position requires excellent interpersonal skills, a helpful attitude, and the ability to work as part of a team.

Line and Prep Cooks make up the essential backbone of the kitchen team responsible for preparing various items including pizzas, salads, and other menu offerings. Cooks must uphold SPIN!'s high standards by paying close attention to detail and maintaining pride in their work. They should be able to work efficiently, especially during peak hours, while fostering a positive and collaborative attitude.

Bus/Dishwashers play a crucial role in maintaining the smooth operation of the restaurant. From bussing tables during busy periods to cleaning all dishes and assisting the kitchen staff, these team members ensure everything runs seamlessly. A proactive approach and a strong team spirit are important traits for this position.

SPIN! values its employees, offering a lively work environment where team members can thrive and grow. Shift availability includes both AM and PM shifts, providing flexibility for various schedules. The restaurant invites passionate individuals who love great food and enjoy working in a welcoming atmosphere to join their team and be part of something special.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible AM or PM shifts
  • Strong customer service skills
  • Ability to stand and walk for extended periods
  • Good communication skills
  • Team player mentality
  • Willingness to learn and adapt quickly

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or restaurant roles is a plus
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills
  • Team player with a positive attitude
  • Ability to multitask and stay organized
  • Basic knowledge of food safety and hygiene practices

Job Duties

  • Take care of food and drink service for guests
  • Maintain a positive and friendly attitude
  • Think and act quickly while staying organized
  • Help guests place orders
  • Handle phone and to-go orders
  • Assist servers when necessary
  • Prepare pizzas, salads, and other menu items according to standards
  • Clean dishes, tables, and kitchen areas
  • Support the kitchen with various tasks

Job Criteria

Experience

Entry Level (1-2 years)


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