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HOURLY SOMMELIER

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $15.00
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Work Schedule

Flexible
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance
accident insurance
Hospital Indemnity insurance
Legal services and choice auto and home program
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
Flexible Spending Accounts (FSAs)

Job Description

Compass Group is a global leader in foodservice management, recognized for delivering exceptional dining experiences across a variety of sectors including museums, performing arts centers, corporate environments, and upscale restaurants. Known for its commitment to quality and excellence, Compass Group operates numerous dining venues that emphasize fresh, innovative culinary creations while promoting a positive and inclusive workplace culture. One of its premier locations is La Mercerie, situated at 53 Howard Street in New York, NY 10013, an elegant establishment specializing in upscale French cuisine. La Mercerie stands out for its beautifully designed interiors linked with Romain and Williams, and a culinary philosophy that blends classical training with avant-garde technique under the guidance of Executive Chef Heloïse Fischbach.

We are currently seeking a full-time, hourly Sommelier to join the La Mercerie team. This role is ideal for culinary and wine professionals who possess a passion for French wine regions and fine dining experiences. Offering a competitive hourly wage ranging from $11.35 to $15.00, this position requires candidates to have open availability as schedules may vary. The Sommelier will play a critical role in enhancing guest dining experiences by expertly managing wine selections and service, fostering an inviting atmosphere, and supporting the restaurant’s dedication to outstanding hospitality. This position offers not only the opportunity to work within a top-tier French cuisine environment but also to advance professional skills and leadership capabilities within a dynamic and prestigious company. The role is integrated into Compass Group’s broader mission of providing highly esteemed dining and catering services, acknowledged with accolades such as Glassdoor's Employee Choice Awards for best places to work. Applicants are encouraged to apply online or via text messaging for ease and convenience. La Mercerie and Compass Group value diversity, inclusion, and equity and welcome all qualified applicants. Comprehensive benefits and employee referral incentives add to the appeal of this rewarding Sommelier opportunity.

Job Requirements

  • previous experience with French wine regions or fine dining
  • ability to work full time with open availability
  • strong communication skills
  • customer-focused attitude
  • willingness to comply with safety and hygiene standards
  • basic literacy and numeracy skills
  • ability to stand for extended periods

Job Qualifications

  • previous experience with French wine regions or fine dining
  • strong knowledge of wine varieties and pairings
  • excellent communication and customer service skills
  • ability to work flexible hours including weekends and holidays
  • passion for French cuisine and wine culture
  • team-oriented with leadership potential
  • basic understanding of food safety and handling

Job Duties

  • manage wine service and provide expert recommendations to guests
  • maintain knowledge of French wine regions and wine list updates
  • collaborate with kitchen and service teams to ensure a seamless dining experience
  • assist in training and mentoring staff on wine-related knowledge
  • monitor wine inventory and coordinate with suppliers
  • create and promote wine pairing suggestions and events
  • uphold company policies including safety procedures when handling kitchen equipment

Job Criteria

Experience

Mid Level (3-7 years)


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