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HOTEL RESTAURANT SERVER - PM SHIFTS

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $5.85
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Work Schedule

Rotating Shifts
Weekend Shifts
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Benefits

complimentary and discounted Hyatt hotel rooms
paid time off (PTO)
competitive pay
401(k) match
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
free annual VIA bus pass/discounted parking
free meals provided in employee cafeteria
opportunities for career growth

Job Description

Hyatt is a globally recognized leader in the hospitality industry, renowned for providing exceptional experiences to its guests through attentive and caring associates. With a strong commitment to authentic hospitality, Hyatt has cultivated an environment where high expectations are not only met but consistently exceeded. This dedication to excellence positions Hyatt as a premier destination for both guests and professionals seeking rewarding career opportunities. As a multinational hospitality company, Hyatt operates luxury hotels, resorts, and restaurants across the world, offering employees unique opportunities for growth, development, and enrichment within the dynamic and fast-paced hospitality sector.

At Hyatt, the work cultu... Show More

Job Requirements

  • Experience as a server in a restaurant
  • Ability to work any shift from 11:30am to closing
  • Willingness to work weekends and holidays
  • Physical stamina to stand and lift moderate weight
  • Certifications in TABC and Food Handling
  • Strong communication skills
  • Must be able to multi-task effectively

Job Qualifications

  • A true desire to satisfy the needs of others in a fast-paced environment
  • Refined verbal communication skills
  • Experience working in a high-volume environment
  • Ability to stand for long periods
  • Physical stamina to lift moderate amounts of weight
  • Ability to multi-task with a sense of urgency
  • Must be TABC and Food Handlers certified

Job Duties

  • Submit guest menu selections accurately
  • Present food and beverage orders to kitchen and bar staff
  • Gain menu knowledge and provide recommendations
  • Engage guests in casual conversation
  • Create a welcoming restaurant experience through service and style
  • Assist with restaurant preparation tasks
  • Maintain a sanitary and clean environment

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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