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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Multiple Tiers of Medical Coverage
dental coverage
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Le Meridien Houston Downtown is a luxury hotel located in the vibrant heart of downtown Houston. Known for its contemporary design, exceptional amenities, and commitment to outstanding guest service, Le Meridien Houston Downtown offers an upscale hospitality experience to guests from around the world. The hotel provides a sophisticated environment where culture meets comfort, making it a premier destination for both business and leisure travelers. With a strong reputation for excellence and a dedication to personalized service, Le Meridien Houston Downtown is recognized as a leader in Houston's hospitality industry. The property boasts beautifully designed guest rooms, state-of-the-art meeting spaces,... Show More
Job Requirements
- Food/beverage service worker permit where applicable
- High school diploma or equivalent required
- Six months to one year serving experience preferred
- Excellent communication skills
- Ability to work in a team environment
- Read write and speak English fluently
- Strong attention to detail
- Ability to multitask
- Ability to work flexible hours including weekends and holidays
- Knowledge of food and beverage service standards
- Ability to stand for long periods of time
- Meet minimum age requirement of jurisdiction
Job Qualifications
- Food/beverage service worker permit where applicable
- High school diploma or equivalent required
- Six months to one year serving experience preferred
- Excellent communication skills and ability to work in a team environment
- Read write and speak English fluently
- Strong attention to detail and ability to multitask
- Ability to work flexible hours including weekends and holidays
- Knowledge of food and beverage service standards
- Ability to stand for long periods of time
- Meet minimum age requirement of jurisdiction
Job Duties
- Greet guests with a warm and friendly demeanor ensuring a positive first impression
- Guide guests through the menu providing recommendations and answering any questions
- Take accurate food and beverage orders and relay them to the kitchen and bar
- Serve food and beverages in a timely and professional manner ensuring presentation and quality meet our high standards
- Anticipate guest needs and provide personalized service to enhance their dining experience
- Clear tables and maintain a clean and organized dining area
- Process guest payments and handle cash transactions accurately
- Collaborate with the kitchen and bar staff to ensure smooth coordination and exceptional service delivery
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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