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IRAS Group logo

Hotel General Manager-Four Points by Sheraton Dania Beach at IRAS Group Miami, FL

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Exact $100,000.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Retirement Plan
performance bonuses
Employee Discounts
Professional development opportunities

Job Description

Our company is a distinguished hotel property located in Dania Beach, Florida, renowned for providing exceptional hospitality services to guests from around the world. With a commitment to delivering a memorable and luxurious experience, our establishment blends modern amenities with warm, personalized service to create an inviting atmosphere. As a prominent player in the hospitality industry, we emphasize quality and operational excellence, fostering a culture where guests feel valued and employees are motivated to perform at their best. Our hotel offers a variety of services, including comfortable accommodations, state-of-the-art conference facilities, and expert food and beverage offerings, designed to meet... Show More

Job Requirements

  • Bachelor’s degree in hospitality management, business administration, or related field preferred
  • Proven experience as a hotel general manager
  • Strong expertise in hotel operations and hospitality management
  • Demonstrated experience in budgeting, financial planning, and revenue optimization
  • Excellent guest service and customer relations skills
  • Knowledge of food and beverage operations within a hotel environment
  • Strong leadership, organizational, and decision-making abilities
  • Experience with hotel property management systems and hospitality software
  • Previous hotel management experience in South Florida is an advantage

Job Qualifications

  • Proven experience as a hotel general manager
  • Strong expertise in hotel operations and hospitality management
  • Demonstrated experience in budgeting, financial planning, and revenue optimization
  • Excellent guest service and customer relations skills
  • Knowledge of food and beverage operations within a hotel environment
  • Strong leadership, organizational, and decision-making abilities
  • Experience with hotel property management systems and hospitality software
  • Bachelor’s degree in hospitality management, business administration, or a related field preferred
  • Previous hotel management experience in South Florida is an advantage

Job Duties

  • Provide overall leadership and strategic direction for hotel operations
  • Ensure a high level of guest satisfaction and service quality
  • Oversee financial performance, including budgeting, forecasting, and cost control
  • Implement strategies to maximize revenue, occupancy, and profitability
  • Maintain strong operational standards across all hotel functions
  • Ensure compliance with company policies, brand standards, and regulatory requirements
  • Monitor operational performance and implement improvements when necessary
  • Report financial and operational performance to ownership and leadership

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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