Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $17.50 - $18.50
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee assistance program
hotel discounts
Jury duty leave
Bereavement leave
Online Training Courses
Job Description
Hyatt Regency Aurora-Denver Conference Center, located strategically between downtown Denver and Denver International Airport, stands as a premier destination for travelers seeking access to the Rocky Mountains and Denver’s vibrant cultural scene. Surrounded by attractions such as Stanley Marketplace and multiple renowned museums, the hotel provides a convenient location coupled with exceptional amenities such as a full-service restaurant and lounge complete with an inviting patio, a cozy coffee shop, and a seasonal outdoor pool. The hotel also offers complimentary shuttle service within a 3-mile radius, appealing to both families and business travelers. This pet-friendly establishment prides itself on delivering top-tier hospitality and comfort, making every guest's stay memorable.
The role of the Part-Time Hotel Barista at Hyatt Regency Aurora-Denver Conference Center is a dynamic position focused on crafting and serving a wide range of coffee, tea, and specialty beverages to guests and visitors. Beyond simply preparing drinks, the barista plays a critical role in enhancing the overall guest experience through impeccable service, maintaining cleanliness and organization of the workspace, and operating sophisticated coffee-making equipment. Responsibilities also extend to handling food items, processing payments, and supporting inventory management. The work environment is fast-paced and event-driven, serving guests attending conferences, weddings, and special events, providing an exciting atmosphere full of professional growth opportunities.
This position offers competitive hourly pay ranging between $17.50 and $18.50, with the potential to earn tips. Working at the Hyatt Regency also comes with numerous benefits including hotel discounts, health insurance, and access to online training courses that foster career advancement within the hospitality industry. Employees enjoy a team-oriented culture supported by a respected global hotel brand known for its commitment to quality service and guest satisfaction. The role is ideal for individuals passionate about hospitality, eager to develop their skills in bartending and customer service, and motivated to contribute positively to a prestigious establishment. Applicants must be prepared to work weekends and holidays as part of the vibrant team delivering exceptional experiences to diverse guests.
Hyatt Regency Aurora-Denver Conference Center, operated by Commonwealth Hotels, offers a distinguished workplace environment backed by a company with over 30 years of excellence in hospitality management. Commonwealth Hotels focuses on associate satisfaction, superior return on investment, and market leadership while embracing diversity and equal opportunity employment practices. This ensures a respectful and inclusive workplace where employees are valued and given the opportunity to thrive. Join us in shaping the future of hospitality in Aurora and Denver, Colorado, as part of a brand recognized worldwide for its dedication to guest satisfaction and quality service. Enjoy exclusive hotel, food, and beverage discounts, additional support through employee assistance, and special leave options including jury duty and bereavement leave. Whether you seek to refine your hospitality skills or establish a rewarding career in the hotel industry, this role provides a rich platform for professional and personal development.
The role of the Part-Time Hotel Barista at Hyatt Regency Aurora-Denver Conference Center is a dynamic position focused on crafting and serving a wide range of coffee, tea, and specialty beverages to guests and visitors. Beyond simply preparing drinks, the barista plays a critical role in enhancing the overall guest experience through impeccable service, maintaining cleanliness and organization of the workspace, and operating sophisticated coffee-making equipment. Responsibilities also extend to handling food items, processing payments, and supporting inventory management. The work environment is fast-paced and event-driven, serving guests attending conferences, weddings, and special events, providing an exciting atmosphere full of professional growth opportunities.
This position offers competitive hourly pay ranging between $17.50 and $18.50, with the potential to earn tips. Working at the Hyatt Regency also comes with numerous benefits including hotel discounts, health insurance, and access to online training courses that foster career advancement within the hospitality industry. Employees enjoy a team-oriented culture supported by a respected global hotel brand known for its commitment to quality service and guest satisfaction. The role is ideal for individuals passionate about hospitality, eager to develop their skills in bartending and customer service, and motivated to contribute positively to a prestigious establishment. Applicants must be prepared to work weekends and holidays as part of the vibrant team delivering exceptional experiences to diverse guests.
Hyatt Regency Aurora-Denver Conference Center, operated by Commonwealth Hotels, offers a distinguished workplace environment backed by a company with over 30 years of excellence in hospitality management. Commonwealth Hotels focuses on associate satisfaction, superior return on investment, and market leadership while embracing diversity and equal opportunity employment practices. This ensures a respectful and inclusive workplace where employees are valued and given the opportunity to thrive. Join us in shaping the future of hospitality in Aurora and Denver, Colorado, as part of a brand recognized worldwide for its dedication to guest satisfaction and quality service. Enjoy exclusive hotel, food, and beverage discounts, additional support through employee assistance, and special leave options including jury duty and bereavement leave. Whether you seek to refine your hospitality skills or establish a rewarding career in the hotel industry, this role provides a rich platform for professional and personal development.
Job Requirements
- Applicants must be able to work weekends and holidays
- High school diploma or equivalent
- Prior experience in food service is advantageous
- Ability to manage time effectively and stay organized in a fast-paced environment
- Strong guest service orientation
Job Qualifications
- High school diploma or equivalent
- Prior experience in food service is advantageous
- Demonstrated experience with a strong focus on guest satisfaction
- Exceptional ability to manage time effectively and stay organized in a fast-paced environment
- Excellent skills for engaging with guests and collaborating with team members seamlessly
Job Duties
- Prepare and serve high-quality coffee, espresso-based drinks, teas, and other beverages according to recipes and guest preferences
- Greet guests warmly, take orders accurately, and provide recommendations on menu items
- Operate and maintain coffee machines, grinders, and other equipment, ensuring cleanliness and functionality
- Handle cash, credit card transactions, and point-of-sale (POS) systems efficiently
- Maintain a clean and sanitary work area, including counters, equipment, and seating areas, in compliance with health and safety standards
- Restock supplies, such as coffee beans, milk, syrups, and pastries, and assist with inventory tracking
- Collaborate with team members to ensure smooth operations during busy periods
- Upsell additional items, such as pastries or specialty drinks, to enhance guest experience and meet sales goals
- Handle guest inquiries, complaints, or special requests with professionalism and courtesy
- Adhere to hotel policies, brand standards, and food safety regulations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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