Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $25.00 - $27.00
Benefits
Fun and friendly work environment
Medical Insurance including an Employee Assistance Program (Full-time 30+ hours/week)
Dental Insurance (Full-time 30+ hours/week)
Vision Insurance (Full-time 30+ hours/week)
Paid sick time
free meals on shift
Employee dining discount at all Due' Cucina locations
Competitive compensation based on experience $24.76-$26.76/hour
growth opportunities
Job Description
Due' Cucina Italiana is a renowned Italian restaurant located in the bustling neighborhood of Capitol Hill, Seattle, WA. Situated at 412 Broadway E, this establishment is celebrated for its commitment to serving authentic, fresh, and homemade Italian cuisine. At Due' Cucina Italiana, the culinary experience revolves around real and fresh ingredients, with a strong emphasis on tradition. Their signature homemade pasta bowls and other Italian-inspired dishes are crafted daily from scratch, featuring pasta made directly in an on-site pasta lab, a testament to their dedication to quality and authenticity. This restaurant is more than just a dining place; it is... Show More
Job Requirements
- 1 year of previous kitchen experience
- High-energy proactive individuals who thrive in a dynamic fast-paced environment
- Ability to work and have fun in a diverse team
- Ability to work under stress
- Attention to detail
- Passionate about food
- Possess or be willing to obtain a Food Handler's card within 7 days of hire
- Finger and hand dexterity to operate kitchen machinery, knives, etc.
- Ability to withstand changes in temperature, occasional smoke, steam and heat and work in a confined area
- Ability to stand continuously throughout an 8-hour shift
- Ability to lift and carry up to 50 pounds
- Comfortable bending, reaching, and moving quickly
- Ability to work evenings and weekends
- Must be at least 18 years of age
- Ability to speak or understand Spanish a plus although not required
Job Qualifications
- High school diploma or equivalent preferred
- Previous kitchen experience of at least 1 year
- Proactive and high-energy individual who thrives in a fast-paced environment
- Ability to work and have fun in a diverse team
- Strong attention to detail
- Passionate about food
- Ability to obtain a Food Handler's card within 7 days of hire
- Finger and hand dexterity to operate kitchen machinery and knives
- Ability to work under pressure
- Ability to stand continuously for an 8-hour shift
- Ability to lift and carry up to 50 pounds
- Comfortable bending, reaching, and moving quickly
- Available to work evenings and weekends
- Spanish language skills a plus but not required
- Must be at least 18 years of age
Job Duties
- Accurately and efficiently cook pasta, sauces, and other hot food products
- Prepare and portion food products prior to cooking
- Be responsible for daily operations of the hot line and general kitchen cleaning
- Know and comply consistently with our standard recipes, portion sizes, cooking methods, quality standards, and kitchen procedures
- Stock and maintain sufficient levels of food products at line stations to assure a smooth service period
- Keep kitchen clean and organized including the walk-in
- Comply with nutrition and sanitation guidelines
- Perform other related duties as assigned by the Kitchen Manager or manager-on-duty
Job Location
Loading...
You may be also interested in:
Similar Jobs